Cov zaub mov no yog ib qho zoo xaiv rau cov hnyuv ntxwm li ib txwm. Los ntawm kev hloov qhov txhaws ntawm lub yob, koj tuaj yeem rov ua dua thiab xav tsis thoob koj cov qhua nrog cov zaub mov tshiab. Nqaij loaf "Gourmet's Joy" tuaj yeem muab ob qho tib si rau ntawm rooj noj mov txhua hnub thiab ntawm ib qho festive.
Nws yog qhov tsim nyog
- - 50 g ntawm qhob cij nplej;
- - 300 g minced nqaij;
- - 1 lub qe qaib;
- - 100 g ntawm nqaij npuas kib;
- - 150 g ntawm champignons;
- - 80 g ntawm dos;
- - ntxiv av dub kua txob, ntsev kom saj;
- - 1 tbsp. zaub roj.
Cov Lus Qhia
Kauj ruam 1
Muab lub pulp ntawm lub khob cij rau hauv ib lub tais dej. Thaum nws mos muag, tso dej tawm thiab nyem lub ncuav.
Kauj ruam 2
Yeej lub qe nrog rab rawg lossis whisk. Mov ci, qe, minced nqaij, ntsev thiab kua txob, sib tov zoo.
Kauj ruam 3
Preheat frying lauj kaub nrog roj zaub thiab kib hmoov zoo dos hauv nws rau ob peb feeb.
Kauj ruam 4
Quav cov nceb thiab hloov mus rau hauv cov dos. Ntxiv ntsev thiab kua txob, kib cov dos-nceb zaws kom ntev li 7 feeb.
Kauj ruam 5
Txiav cov nqaij sawb rau hauv ntev nyias nyias. Tshaj tawm cov kab txaij ntawm cov nqaij npuas kib kom nruj rau ntawm cov ntawv ci kom tsis muaj qhov khoob.
Kauj Ruam 6
Tso cov nqaij minced rau ntawm cov nqaij npuas ua kom sib tov, tom qab ntawd cov dos-nceb sau, thiab yob tag nrho cov khoom xyaw rau hauv ib lub yob.
Kauj Ruam 7
Qhwv cov ntawv ci nrog ntawv ci thiab xa mus rau qhov cub ntawm 180 C rau 45-50 feeb. Tom qab lub sijhawm no, qhib cov ntawv ci thiab, nce qhov kub kom txog 200 C, tawm hauv lub yob hauv qhov cub los ua ib qho kaub puab rau lwm 10 feeb.
