Truffle dej khov ua nrog dextrose - qhov no yog qhov qab zib tseem ceeb tshaj plaws, uas hauv kev kho mob cov lus hu ua piam thaj. Hauv cov ntawv qhia ua noj khov, dextrose tsis muaj lub luag haujlwm tsis qab rau kev noj haus, tab sis rau nws cov ntaub ntawv - nrog nws, cov delicacy yog tau tsis muaj cov dej khov loj.
Nws yog qhov tsim nyog
- Rau rau qhov:
- - 2 khob mis;
- - 3 lub qe qe;
- - 3 tbsp. dia suab thaj thiab 35% cream;
- - 1, 5 Kos Duab. dia mis nyuj hmoov;
- - dextrose thiab Truffle muab tshuaj txhuam ntxiv rau saj.
Cov Lus Qhia
Kauj ruam 1
Siv ib lub tais tob, sib tov qab zib, mis hmoov, dextrose hauv nws.
Kauj ruam 2
Rhaub cov mis kom txog 75 degrees, ntxiv qab zib nrog nkaub qe, ncuav rau hauv qhov sib tov qhuav, xuas nrig txhua yam nrog rab.
Kauj ruam 3
Ntxiv truffle muab tshuaj txhuam rau qhov sib tov kom saj, sib tov txhua yam ntxiv.
Kauj ruam 4
Muab lub tais tso rau hauv tub yees. Cov dej sib tov yuav ua kom tawv tawv hauv 30 feeb.
Kauj ruam 5
Tam sim no muab qhov sib xyaw kom haum tso rau hauv lub tshuab ua dej khov, nqa nws npaj txhij (40 feeb) lossis muab cov qhov tso rau hauv lub tub yees txias, tab sis tom qab ntawd nws yuav siv sij hawm ntau teev los npaj cov khoom qab zib, thaum lub sijhawm sib tov yuav tsum tau ua kom tsis tu ncua.
Kauj Ruam 6
Tso cov dej khov ua tiav rau hauv lub tais. Koj tuaj yeem drizzle nrog melted chocolate, garnish nrog cranberries tshiab.
