Cov cawv txiv hmab hauv tsev yooj yim los npaj. Nyob rau tib lub sijhawm, koj yuav paub meej tias tus neeg haus dej cawv tau tshwj xeeb los ntawm cov khoom xyaw ntuj. Yog tias koj siv chokeberry berries ua lub hauv paus, ces cov cawv yuav muaj qab ntxiag tart saj.
Nws yog qhov tsim nyog
- - dub chokeberry (250 g);
- - granulated qab zib (240 g);
- UrePure dej (1-1.5 l);
- –Fresh cov txiv ntoo nplooj (70 pcs.);
- - citric acid (2 g);
- - ib nrab ib liter ntawm vodka.
Cov Lus Qhia
Kauj ruam 1
Thaum npaj cawv, txoj cai tseem ceeb tshaj plaws yog ua tib zoo saib xyuas ntawm daim ntawv qhia thiab qhov sib luag. Lub saj ntawm dej haus yog nyob ntawm no. Npaj tag nrho cov khoom xyaw ua ntej. Chokeberry berries yuav tsum siav thiab muaj tawv nqaij khov kho. Siv chokeberry thiab yaug kom zoo hauv qab dej sov. Muab tso rau hauv qhov cub tob tob.
Kauj ruam 2
Tom ntej no, ntxuav txhua nplooj txiv lws suav thiab ntxiv rau lub lauj kaub ib yam nkaus. Npog nrog dej thiab tom qab ntawd ua noj dhau li cua sov tsawg txog li 10-15 feeb. Cov kua uas ua tiav yuav tsum tau lim los ntawm ob peb txheej ntawm daim ntaub nyias nyias kom thiaj li tsis muaj kev ziab ntawm cov txiv ntoo.
Kauj ruam 3
Ncuav dej haus rau hauv ib qho ntxiv rau saucepan, ntxiv qab zib, thiab tom qab ntawd citric acid. Txuas mus sim rau lwm 15-20 feeb. Tos kom nws tag kom txias.
Kauj ruam 4
Qhib lub vodka lub raj mis thiab hliv rau hauv chokeberry phoov, dej, qab zib thiab citric acid.
Kauj ruam 5
Cov cawv txiv ntoo hauv lub hwj yog tiav hauv hwj ntawm txhua qhov loj me, uas yuav tsum tau ua ntej yaug. Cork txhua lub raj mis nruj. Cov cawv yog ua tsis zoo rau ob lossis peb lub lis piam hauv qhov chaw txias tsaus. Txheeb xyuas cov dej haus kom tsis tu ncua ntau npaum li cas ntawm cov piam thaj thiab saj. Kho daim ntawv qhia tom qab yog tias tsim nyog.
