Muaj ntau cov neeg nceb uas tsis muaj nyob hauv txhua boletus, tab sis comelina suav hais tias yog huab tais ntawm nceb. Qhov no tsis muaj qhov sib xws: txiv neej lub txiv kab ntxwv zoo nkauj, uas tuaj yeem nrhiav pom txij lub caij ntuj sov mus txog lub caij nplooj zeeg lig ntawm cov pines thiab spruces ntawm moss mats, muaj qhov zoo tshaj plaws saj thiab muaj ntau yam khoom muaj txiaj ntsig. Tsis tas li ntawd, nws sai ua ntsev ua cov tsis so. Yog tias koj tseem tsis paub hais tias yuav ua li cas ntsev nceb tom tsev, tsis txhob txhawj xeeb - txawm tias tus kws ua tsis tau zoo tshaj plaws tuaj yeem tiv taus qhov no.
Txoj kev qhuav rau ntsev nceb
Yog tias koj tus kheej, nyob hauv hav zoov huv si, nyuam qhuav khaws liab liab, tsis muaj qhov cuam tshuam rau nceb, nws raug tso cai kom tsuas yog ua tib zoo ntxuav lawv qhuav nrog rab riam thiab daim txhuam cev huv thiab txiav tawm sab ceg. Tom qab ntawd, cov nceb yuav tsum tau txiav rau hauv cov hlais loj thiab muab tso rau hauv ib lub tais enamel nrog lub kaus mom, ntuag nrog ntsev ntxhib ntawm tus nqi ntawm 40-50 g ib 1 kg ntawm cov khoom siv raw. Tso kev tsim txom. Ua ntej noj mov, koj yuav tsum tso cov kua txiv kom zoo dua.
Txias salting ntawm saffron mis lub kaus mom
Yog tias koj qhuav ntsev cov nceb, tom qab 4 teev koj tuaj yeem noj peb caug rau ntawm cov khoom muaj txiaj ntsig no! Lub tsuas tsis zoo ntawm lub workpiece qhuav yog tias nws yuav tsis khaws cia ntev. Rau cov neeg uas tab tom xav tias yuav ua li cas ntsev nceb rau lub caij ntuj no rau kev khaws cia tom qab ntawm qhov kub ntawm 2-5 ° C, kev tiv thaiv txias tau pom zoo.
Cov nceb tawm yuav tsum tau muab yaug kom huv si, tsuas yog tom qab txiav, muab tso rau hauv ib lub tais thiab enamel thiab txau nrog ntsev ntxau ntawm tus nqi ntawm 80-100 g ib kilogram ntawm cov ntaub ntawv raw. Npog nrog cherry twigs, currant nplooj thiab siv kev tsim txom. Tom qab 2-3 lub lis piam, lub taub ntim tau npaj los noj.
Yuav ua li cas nceb muaj
- beta carotene
- B vitamins
- poov tshuaj, hlau, calcium, magnesium ntsev
- ntuj tso tshuaj tua kab mob lactrioviolin
- amino acids
- muaj txiaj ntsig keeb ntawm cov protein
- surpass herring, nqaij qaib, qe thiab veal hauv calories
Yuav ua li cas ntsev nceb nyob rau hauv lub rhawv hauv qhov kub
Txhawm rau kom zoo dua khaws cia txhua yam muaj txiaj ntsig muaj nyob hauv cov nceb no zoo, qhuav thiab txias salting pom zoo. Txawm li cas los xij, koj tuaj yeem hla cov qauv tsis zoo tshaj plaws tshiab, koj tuaj yeem yuav cov nceb hauv khw los ntawm tus neeg muag khoom tsis paub zoo. Hauv cov rooj plaub no, koj tuaj yeem siv txoj kev kub ntawm kev xaiv de nceb los ua qhov kev nyab xeeb.
Cov nceb, twb tau tev thiab ntxuav, yuav tsum muab tso rau hauv lub lauj kaub tais diav, npog nrog dej, nqa mus rau lub rhaub thiab muab tso rau hluav taws li 5 feeb, tshem cov npuas dej tawm. Tom qab ntawd, tso cov kua, tso cov nceb kub nrog lawv cov kaus mom hauv lub rhawv, hauv qab ntawm uas yog ntxuav nplooj horseradish. Txau nrog ntsev ntawm tus nqi ntawm 50 g ib kg ntawm raw cov ntaub ntawv. Koj tuaj yeem tso cov txuj lom rau sab saum toj: qab zib peas, coriander, lavrushka mus saj, cherry nplooj, currants thiab horseradish.
Khaws cov nceb nyob rau hauv kev tsim txom nyob rau hauv chav tsev rau 5 hnub. Thaum cov kua txiv tso tawm los ntawm salting ntawm nceb yuav viscous, yaug lawv hauv dej ntws, tshem tawm cov nplooj thiab qhov chaw hauv sterilized jars. Ua ib qho brine ntawm tus nqi ntawm ib tug tablespoon ntawm ntsev nyob rau hauv 500 ml ntawm dej thiab sau nws nrog nceb. Kaw cov rhawv thiab khaws cia rau qhov txias. Xws li cov seem tuaj yeem sim tom qab ib hlis.
Koj twb paub yuav ua li cas ntsev nceb nyob hauv tsev, thiab hais tias txoj kev qhia salting tso cai rau koj kom saj cov khoom noj txom ncauj qab tib hnub ntawd. Txawm li cas los xij, koj tuaj yeem noj cov zaub nyoos tsuas yog nceb ntawm hom no, sau los ntawm koj tus kheej kom deb ntawm txoj kev loj thiab kev lag luam kev lag luam, tshiab tshiab, thiab yog tias koj paub tseeb tias cov no yog cov nceb! Lub caij no, cov nceb tsis muaj kev paub ntau zaus cuam tshuam:
nceb
thiab vuag.
Yog hais tias lub nceb yog ib qho qab qab, qib siab chav nceb, tom qab ntawd cov volvushka tseem muaj peev xwm ua tau thiab xav tau kev so ntev ua ntej salting!
Yuav ua li cas paub qhov txawv cov nceb los ntawm vuag
- lub nceb xiav xiav thaum txiav, thaum nthwv dej tsis tuaj. Qhov no yog lub cim tseem ceeb tshaj plaws ntawm qhov zoo sib xws, thaum xub thawj siab ib muag, nceb.
- ib tus neeg laus, overgrown nceb, poob qhov ncig ntawm lub hau
- nthwv ib txwm muaj puag ncig ntawm lub hau
- qhov "headdress" ntawm saffron mis lub hau yog ib txwm liab, thaum nyob rau hauv laim ntoom nws tuaj yeem sib txawv los ntawm daj lossis daj mus rau xim, nws tuaj yeem yog pinkish (laim ntoom daj)
- lub cap nthwv dej yog them nrog villi
Thaum kawg, yog tias thaum lub caij nceb, cov nthwv dej yog qhov muaj ntau dua, cov lus tsis pom tseeb, ces camelina yog cov nceb tsis tshua pom. Nws tseem yuav tsum tau nyob hauv nplooj thiab ntxhuab, kom paub qee qhov chaw. Zoo, yog tias koj tau tswj hwm sau cov qoob loo "liab", thov koj tus kheej thiab cov neeg koj hlub nrog noj mov kom zoo!
