Laj Tsawb yog ib qho khoom noj muaj txiaj ntsig hauv ntau lub teb chaws. Tsuas yog nyob hauv Ecuador, kev noj haus txhua xyoo ntawm cov khoom no yog 74 kg rau ib tus neeg, hauv Lavxias daim duab no yog 10 zaug tsawg dua, tab sis tsis muaj dab tsi txwv peb ntawm ncuav qab zib qab txiv tsawb. Ua tsawb cov nqaij ci noj yeej ib txwm zoo. Lub muffin los nrog lub qab ntxiag tsw qab. Nws yog qhov yooj yim heev los npaj nws.
Nws yog qhov tsim nyog
- - hmoov nplej 500 grams;
- - txiv tsawb 4 daim;
- - qe 2 daim;
- - qab zib ½ khob;
- - vanilla ½ teaspoon;
- - ½ teaspoon ntsev;
- - ci hmoov 10 grams;
- - butter 150 grams.
Cov Lus Qhia
Kauj ruam 1
Qhuav butter, sib tov nrog qe, qab zib thiab vanilla. Tso qhov cub rau preheat ntawm qhov kub ntawm 150-180 degrees.
Kauj ruam 2
Muab cov txiv tsawb txiav kom zoo lossis tsuav ua ib rab. Xaiv cov txiv tsawb siav rau lub ncuav qab zib zoo dua. Npaj cov tais ci thiab txhuam nws nrog butter.
Kauj ruam 3
Sib tov qhov loj ntawm lub txiv tsawb nrog hmoov nplej, nws raug nquahu kom zom cov hmoov nplej, tsis txhob hnov qab ntxiv cov hmoov ci ntawm qhov ntawd. Ntxiv cov hmoov ci ci ua rau koj lub khob cij. Tom qab ntawd ntxiv kev sib xyaw ntawm cov qe, vanilla thiab qab zib. Do txhua yam kom zoo thiab huv si.
Kauj ruam 4
Ncuav lub khob noom cookie rau hauv lub tais ci. Ci lub ncuav qab zib rau li 45-60 feeb ntawm 180 degrees. Lub chav yuav tau sau nrog cov ntxhiab tsw qab ntxiag ntawm tsawb, koj thiab koj tus hlub yuav hlub cov nyiam ntawm lub ncuav mog qab zib. Thaum muab kev pab, koj tuaj yeem nphoo nrog icing qab zib los yog grated chocolate.
