Tej qhob pastry ua tau yog pom tias muaj dab tsi cozy, sov thiab qab ntxiag. Thiab yog tias nws tsis siv sijhawm ntau los npaj nws, ces txoj kev hlub rau tais diav no yuav muaj ob npaug. Nws yog hais txog ib lub ncuav mog qab zib uas peb yuav tham txog hnub no.
Nws yog qhov tsim nyog
- - granulated qab zib - 150 g;
- - cocoa hmoov - 3 diav;
- - butter - 100 g;
- - hwm nplej hmoov nplej - 1 iav.
- Txog kev sau:
- - tsev cheese - 500 g;
- - nqaij qaib qe - 3 pcs.;
- - granulated qab zib - 90-100 g;
- - hmoov txhuv nplej siab - 1 tablespoon;
- - vanillin - ntawm ntsis riam.
Cov Lus Qhia
Kauj ruam 1
Npaj lub streusel ua ntej, qhov no yog qab zib crumb uas yuav pab raws li lub hauv paus thiab saum ntawm lub ncuav qab zib. Ua ke granulated qab zib nrog cocoa hmoov thiab hmoov. Tso cov roj txiv ntoo rau hauv qhov sawv daws, zuaj nws nrog rab rawg. Tom qab ntawd txhuam txhua yam nrog koj txhais tes, tau txais chocolate chocolate.
Kauj ruam 2
Tom qab ntawd koj tuaj yeem pib ua qhov txhaws. Nws yog qhov zoo dua los siv cov mos mos, homogeneous tsev cheese. Tso cov piam thaj granulated, tsev cheese, vanillin rau hauv lub khob ntim khoom sib xyaw. Txhaum cov qe kom huv rau hauv ib lub tais cais thiab muab tso tawm mus rau cov khoom xyaw uas tau teev saud. Tuav qhov muaj pes tsawg leeg kom txog thaum ntxuav, tom qab ntawd ntxiv cov hmoov txhuv nplej siab thiab do.
Kauj ruam 3
Npaj daim foos, lossis ob qhov me me. Muab ib nrab ntawm chocolate chocolate tso rau hauv qab, tom qab ntawd kis tawm lub txhaws. Sau rau sab saum toj nrog crumbs dua.
Kauj ruam 4
Ci hauv qhov cub rau 40 feeb ntawm 200 degrees. Txias lub ncuav qab zib chocolate tiav nrog tsev cheese thiab muab faib ua ntu.
