Cov ncuav qab zib gingerbread yog qhov nthuav dav thiab nthuav txawv rau lub rooj. Cov ntoo yuav tau daig rau hauv cov kua los yog muab tso rau hauv ib lub thawv zoo nkauj. Thiab yuav ua li cas qab thiab qab los noj mov tsis tsim nyog qhia, koj yuav tsum sim ua noj lawv rau koj tus kheej.
Nws yog qhov tsim nyog
- - 1 khob suab thaj,
- - 100 g margarine lossis butter,
- - 2 lub qe,
- - txog 500 g hmoov,
- - ci hmoov,
- - ntsev,
- - ib qho sib xyaw ntawm cov txuj lom - cinnamon, cloves, qhiav, cardamom, nutmeg (sib tov hauv ib qho sib piv ntawm 2: 1: 1: 1: 1).
- Rau kev pleev xim:
- - icing qab zib,
- - qe ntsiab,
- - cov khoom noj los yog cov xim ntuj,
- - ntoo skewers,
- - hnab gripper,
- - ntawv sau sau ua ke.
Cov Lus Qhia
Kauj ruam 1
Lub cij gingerbread yuav tsum npaj ua ntej. Txhawm rau ua qhov no, dhau ntawm cov cua sov tsawg hauv cov zaub mov ci-phab ntsa, koj yuav tsum hlawv 1/2 khob suab thaj, nplawm tas li nrog daim diav ntoo kom cov suab thaj tsis hlawv. Maj mam ntxiv 1/2 khob ntawm cov dej npau npau rau cov qab zib yaj (tsis txhob khoov rau lub lauj kaub tais diav thiab nplawm ua kom qhov ntau). Ntxiv lwm 1/2 khob suab thaj rau qhov sib tov sib xyaw, yaj tag. Ntxiv margarine (lossis butter) thiab yaj.
Kauj ruam 2
Tso ib rab peev xwm ntsev tso rau hauv qhov txias, 1 tsp. ci hmoov, 1 tbsp. l. sib xyaw ntawm cov txuj lom hauv av thiab maj mam ntxiv hmoov. Knead qhov loj kom zoo (lub khob noom cookie yuav tsum tig tawm sab nraud), tso rau hauv hnab thiab muab tso rau hauv tub yees rau 10-12 teev.
Tshem cov khob noom cookie tawm ntawm lub tub yees, xaiv cov pwm - lawv yuav tsum tsis txhob loj dhau, txwv tsis pub tus pas yuav tsis tuaj yeem ua rau lub gingerbread. Yob tawm ib daig me me ntawm khob noom cookie, txiav tawm cov duab.
Kauj ruam 3
Muab lawv tso rau ntawm lub tais ci kab nrog ci ntawv ci lossis silicone lev. Tso rau hauv qhov cub preheated rau 180 ° rau 5-6 feeb.
Tam sim ntawd tom qab ci, ntxig skewers rau hauv lub ncuav kub ncuav gingerbread, tom qab ntawd tawm hauv cov khaub noom gingerbread rau lub sijhawm kom tawv tus pas.
Kauj ruam 4
Thaum cov qhiav gingerbread tau txias, npaj lub icing. Yeej 1 lub qe dawb nrog 150 g icing qab zib. Xim lub ntsej muag xim ci nrog xiab thiab npaj hauv hnab, kaw nrog cov ntawv sau hauv qab. Ua ib lub qhov me me hauv kaum ntawm lub hnab. Nias rau nws, pleev xim gingerbread. Lub tuab ntawm lub qhov tuaj yeem hloov kho thiab, siv koj tus kheej lub tswv yim, koj tuaj yeem tau txais ib qho qauv.
