Ib lub ncuav gingerbread yog lub ncuav qab zib uas tsis tas yuav ci. Nws muaj cov khoom xyaw yooj yim heev thiab pheej yig. Thiab saj yog amazingly muag heev, mos thiab qab ntxiag. Qhov no yog qhov kev xaiv zoo rau cov neeg nyiam kev iab cream.
Nws yog qhov tsim nyog
- - 1 kg ntawm chocolate gingerbread
- - 2-3 tsawb
- - 1.5 kg qaub cream
- - 100 grams qab zib
- - 200 grams ntawm raisins
- - 200 grams ntawm noob txiv ntoo
- - 1 pob ntawm vanillin
Cov Lus Qhia
Kauj ruam 1
Thawj kauj ruam yog xaiv lub phaj uas cov ncuav mog qab zib yuav dag. Thiab tseem yog hlau ncej puab tsis muaj hauv qab, kom nws tuav lub ncuav mog qab zib.
Kauj ruam 2
Txiav ib qho qhiav ntev kom ua lub voj voog. Ntxiv tag nrho cov suab thaj, vanillin rau cov qaub cream thiab do kom huv si kom txog thaum lawv yaj tag kom lawv tsis nkig rau hauv qab zib.
Kauj ruam 3
Tev lub txiv tsawb thiab txiav rau hauv cov nplais. Peb noj txhua daim ntawm gingerbread thiab muab tso rau hauv cov kua qaub, muab tso rau hauv ib lub phaj hauv peb cov pwm. Yog li peb tsim txheej txheej ntawm gingerbread cookies hauv qaub cream.
Kauj ruam 4
On to top ntawm gingerbread txheej, tus tawm ib tug nyias txheej ntawm txiv tsawb slices, sprinkle nrog raisins thiab walnuts. Yog li rov ua dua txhua txheej kom txog thaum peb khiav tawm ntawm cov khoom xyaw.
Kauj ruam 5
Nws raug nquahu kom muab lub ncuav mog qab zib rau hauv qhov chaw txias txias yam tsawg ib hmos. Lub gingerbread yuav tsum tau soaked nyob rau hauv qaub cream thiab muag muag. Tom qab lub sijhawm laus, daim ntawv hlau yuav tsum tau muab tshem tawm thiab lub ncuav mog qab zib tuaj yeem ua haujlwm.
