Nws hloov tawm lub ntxhiab, qab thiab txaus siab heev kua zaub. Cov kaus poom kaus poom kuj tseem siv tau thiab tom qab ntawd yuav ntxiv 10 feeb ua ntej cov kua zaub tau npaj lawm. Cov pob zaub ntsuab tseem tuaj yeem yog qhov tshiab, tab sis nws qab qab ntau dua nrog sauerkraut. Tus nqi ntawm cov khoom xyaw no yog qhia rau 4 litres saucepan.
Nws yog qhov tsim nyog
- -500 g nqaij npuas nqaij (lossis koj tuaj yeem ua nqaij nyug)
- -150 g dos
- -200 g noob taum tshiab lossis kaus poom
- -200 g zaub qhwv (tshiab los yog sauerkraut)
- -150 g carrots
- -800 g qos yaj ywm
- -3-4 tbsp. l. muaj cov lws suav muab tshuaj lossis ketchup
- - ntxiv ntsev thiab kua txob rau koj saj.
Cov Lus Qhia
Kauj ruam 1
Cov taum yuav tsum tau lo rau hauv dej (txias) txog 4 teev.
Kauj ruam 2
Cov nqaij yuav tsum txiav mus rau hauv nruab nrab daim.
Kauj ruam 3
Ncuav nrog dej, tom qab ntawd txhua qhov no yuav tsum tau ua kom muaj ntsev thiab muab ua kom kub nyhiab (1 teev).
Kauj ruam 4
Tom qab ntawd koj yuav tsum tau ntxiv cov taum thiab txuas ntxiv ua noj kom txog thaum yuav luag siav (txog 40 feeb ntxiv).
Kauj ruam 5
Cov qos yaj ywm yuav tsum tau tev, tom qab ntawd hlais mus rau hauv tej qhov cub lossis ib qho ntawm koj xaiv.
Kauj Ruam 6
Tom qab cov taum yuav luag siav, ntxiv cov qos yaj ywm.
Kauj Ruam 7
Tom qab ntawd ntxiv zaub qhwv thiab ua noj ntxiv rau lwm 10 feeb.
Kauj ruam 8
Finely chop lub dos.
Kauj Ruam 9
Grate cov carrots rau hauv nruab nrab-grater.
Kauj ruam 10
Dos yuav tsum tau kib me ntsis hauv cov roj zaub.
Kauj ruam 11
Ntxiv cov carrots rau nws, muab sijhawm me ntsis rau cov carrots kom kib.
Kauj ruam 12
Tom qab ntawd koj yuav tsum ntxiv ketchup lossis pasta thiab simmer nws tag nrho rau 5 feeb.
Kauj ruam 13
Ntxiv cov kib carrots thiab dos.
Kauj ruam 14
Yog tias tsim nyog, koj tuaj yeem ntxiv ntsev.
Kauj ruam 15
Ua noj kom txog thaum qos yaj ywm ua tiav.
