Yog tias koj yog tus nyiam noj zaub mov kom sov, qhov khoom noj qab zib, qab zib thiab qab qab South American stew nrog zesty chili kua txob, txiv laum huab xeeb thiab chocolate yog qhov koj xav saj.
Nws yog qhov tsim nyog
- • Nqaij qaib ncej puab - 8 pcs;
- • Cov kua txob txob - 2 lub txiv;
- • Dos - 2 lub taub hau;
- • Cumin (hauv av) - 1 tablespoon;
- • Cinnamon - 1, 5 me nyuam diav;
- • Qij - 3 cloves;
- • Cov taum pauv Chepotle - 2 diav;
- • Txiv lws suav - 450 g;
- • Raisins - 40 g;
- • Cov qhob noom xim kasfes dub - 25 g;
- • Cov dos liab - 1 dos;
- • Txiv qaub - 1 daim;
- • Paj noob hlis;
- • Qaub cream - 170 g;
- • Cov nplej ntev ntev - 600 g;
- • Butter - 10 g;
- • Kinza;
- • Txiv qaub zest - 40 g;
- • Txiv qaub 1 pc.
Cov Lus Qhia
Kauj ruam 1
Tshem cov tawv nqaij tawm ntawm cov nqaij qaib hauv qab.
Kauj ruam 2
Tev thiab txiav cov hauv paus dos rau hauv ib nrab ntawm ib ncig.
Kauj ruam 3
Muab cov kua txob tso rau hauv ib lub tais thiab ntxiv cov dej npau npau kom npog nws kom huv. Tso cov chili rau hauv qhov chaw sov so rau 25 feeb, kom txog thaum cov tev cia muag.
Kauj ruam 4
Nyob rau tib lub sijhawm, muab cov roj kub tso rau hauv ib lub lauj kaub frying, kib cov nqaij qaib hauv nws hauv kom txog thaum Golden xim av. Ntxiv cov dos thiab simmer rau 6 feeb, kom txog thaum translucent. Ntxiv cov txuj lom thiab ua noj ntxiv rau lwm 3-4 feeb.
Kauj ruam 5
Tshem tawm cov dej thiab dej ntawm cov kua txob. Muab cov chili tso rau hauv cov khoom noj ua zaub mov nrog 4 tablespoons dej sov, qej thiab raisins. Zuaj cov khoom xyaw rau hauv ib qho thiab tom qab ntawd muab tso rau hauv ib lub tais, sib tov nrog txiv laum huab xeeb, txhoov txiv lws suav thiab 400 ml dej sov.
Kauj Ruam 6
Sib tov zaub kom huv thiab xa mus rau nqaij qaib ceg. Npog cov txuj ci nrog lub hau thiab simmer, nplawm qee zaus kom sov li 70 feeb.
Kauj Ruam 7
Tshem cov nqaij qaib txiav rau ib phaj. Siv 2 rab rawg, cais cov nqaij ntawm cov pob txha thiab muab pov tseg. Rov qab muab cov nqaij qaib rau cov quav zaub, ntxiv cov qhob noom chocolate thiab mus txuas ntxiv ua noj, tsis pom, rau 30 feeb. Yog hais tias cov kua zaub zoo li tuab, nws yog qhov tsim nyog kom ntxiv me ntsis dej sov so.
Kauj ruam 8
Ua noj cov mov raws li cov kev qhia ua hauv pob. Nyob rau tib lub sijhawm, muab ib nrab ib ncig ntawm cov dos liab hauv ib lub tais cais, lub caij nrog cov kua txiv qaub thiab ntsev raws li koj nyiam (ntsev thaum lub sijhawm kawg). Ua lub stew nrog mov, pickled dos thiab txiv qaub kua txiv.
