Aspic feem ntau tau npaj rau rooj noj mov. Koj yuav tsum tsis txhob khuv xim lub sijhawm siv sijhawm los npaj cov tais no. Cov neeg uas tau saj nws yuav txaus siab rau nws, thiab qhov no yog tshwj xeeb ua tsaug rau tus tswv tsev.
Nws yog qhov tsim nyog
- - nqaij nyug - 300 g;
- - carrots - 1 pc.;
- - dos - 1 pc.;
- - nqaij qaib qe - 2 pcs.;
- - Bay nplooj ntoos - 1 pc.;
- - peppercorns - 3-4 pcs.;
- - ntsev - mus saj;
- - zaub ntsuab - ib pawg;
- - dej - 1.5 l;
- - cranberries - rau kho kom zoo nkauj.
Cov Lus Qhia
Kauj ruam 1
Rhais cov nqaij ua ntej. Muab cov nqaij ntxhua huv si tso rau hauv saucepan, npog nrog dej. Tso lub thawv rau ntawm lub qhov cub, ua noj dhau li hluav taws kub tsawg, tom qab npau npau rau 1-1, 5 teev. Tom qab 30-40 feeb ntxiv cov peeled carrots thiab dos rau cov kua. Thaum kawg ntawm kev ua noj, lub caij nrog ntsev, kua txob thiab nplooj nplooj.
Kauj ruam 2
Npaj gelatin raws li cov lus qhia ntawm lub pob. Lim lub tiav lawm broth, ncuav raws nraim ib nrab ib liter, ntxiv tiav lawm gelatin, do. Sov cov muaj pes tsawg leeg rau lub xeev kub, koj tsis tas yuav npau npau.
Kauj ruam 3
Boil qe nyuaj-hau, tev thiab faib ua cov nplai thiab qe. Quav cov nplai dawb rau hauv me me, thiab siv yolks rau lwm lub hom phiaj, raws li koj lub siab nyiam. Txiav lub carrots rau hauv cubes los yog fab. Quav cov nqaij nyuj txias kom txias, sib tov nrog carrots thiab tej cov protein.
Kauj ruam 4
Npaj daim foos lossis ob peb qho me me. Muab cranberries thiab tshuaj ntsuab rau hauv qab. Tom ntej no yog cov nqaij, protein thiab carrots. Ncuav lub broth maj mam dhau cov khoom, txias me ntsis. Txhawm rau ua kom tiav txias, ntxiv ua kom tawv rau aspic, tawm cov zaub mov hauv lub tub yees rau 4-6 teev.
