Kev yoo mov tsis txhais hais tias muab cov zaub mov qab qab rau koj noj; koj tuaj yeem npaj ntau yam tais diav uas yuav ua rau koj tsev neeg zoo siab. Daim ntawv qhia rau cov khoom noj qab zib no yog coj los ntawm Lavxias lub tsev kawm ua noj ua haus. Rau cov neeg uas yoo mov thiab nyiam ci nqaij nrog nceb, qhov kev xaiv no yuav tseeg tias yuav ua rau koj saj.
Nws yog qhov tsim nyog
-
- • Hmoov nplej - 1 kg
- koj yuav xav tau me ntsis ntxiv;
- • Zaub roj - 1 iav;
- • Cov dej sov - 2 tsom iav;
- • Ntsev - 1 me nyuam diav.
- • Poov - 50 g;
- Txog kev sau:
- • Buckwheat groats - 500 g;
- • Cov nceb qhuav - 50 g;
- • Dos - 3 lub taub hau;
- • Ntsev kom saj.
- Rau kib:
- • Zaub roj - 100 ml.
- Yuav kom ntub cov khoom qab zib:
- • ua ntej ci –2 tablespoons dej muaj zog tshuaj yej;
- • tom qab ci - 2 diav roj zaub.
Cov Lus Qhia
Kauj ruam 1
Dov tawm cov poov hauv 0.5 khob dej sov. Knead lub poov xab poov xab hmoov, npog nws nrog ntawv ntswg lossis phuam thiab qhov chaw nyob hauv qhov chaw sov kom nyeem zoo. Nrog cov poov xab zoo, txoj kev no yog sib zog, thiab yog li ntawd nco ntsoov tias lub khob noom cookie tsis tau ploj mus. Thaum lub sij hawm fermentation, nws yog ib qho tsim nyog los zuaj nws yam tsawg ob zaug.
Kauj ruam 2
Tom qab lub khob noom cookie tau nce lawm, faib nws ua ob. Yob tawm ib txheej txheej txog 1 cm tuab los ntawm ib ntu, hloov mus rau daim ntawv ci, yav dhau los ua roj. Nthuav txheej, pluav nws thiab txhuam nws nrog koj txhais tes kom daim ntawv ci tag nrho thiab nws cov npoo yog nrog lub khob noom cookie.
Kauj ruam 3
Txhawm rau txhawm rau txhawm rau txhawm rau, koj yuav tsum txheeb cov kab mob, ua kom qhuav me ntsis rau hauv lub lauj kaub, ncuav nws rau hauv lub lauj kaub av, ncuav dej npau, thiab muab tso rau hauv qhov cub, npog nrog hau. Ci li porridge kom txog thaum kev sib tw (15-20 feeb).
Kauj ruam 4
Soak qhuav nceb hauv dej txias rau 2 rau 4 teev, tom qab ntawd rhaub lawv hauv dej kom txog thaum kev sib tw (yog li, kom txog thaum lawv tog mus rau hauv qab) Ncuav cov nceb siav rau hauv lub colander thiab yaug kom huv hauv qab dej ntws. Tom ntej no, koj yuav tsum tau txiav lawv rau hauv ib daim hlab thiab kib lawv hauv cov roj zaub.
Cov kauj ruam tom ntej yog mus rau kib hauv cov dos txho kom txog thaum Golden xim av.
Kauj ruam 5
Sib tov cov khoom xyaw ua tiav, ntxiv cov nceb kua zaub tawm los ntawm cheesecloth rau juiciness thiab kis tau rau hauv ib txheej txawm nyob rau ntawm daim ntawv ci uas nrog cov txheej ntawm lub khob noom cookie.
Kauj Ruam 6
Yob tawm ob daim ntawv ntawm lub khob noom cookie thinner - me ntsis tsawg dua li ib xees. Npog lub workpiece nrog nws, nteg rau ntawm daim ntawv ci thiab ntim nrog txhaws, ua tib zoo nawj tus seam thiab khoov rau hauv qab.
Kauj Ruam 7
Txau cov ncuav qab zib nrog rab rawg rau ntau qhov chaw kom cov pa tso tawm rau hauv qhov cub, thiab thaum kawg, txhuam cov khoom tiav nrog cov tshuaj yej muaj zog.
Kauj ruam 8
Ci cov khoom qab zib kom txog thaum kev sib tw hauv qhov cub ntawm 180 degrees. Tom qab lub ncuav mog qab zib yog ci, txhuam nws nrog roj zaub!
