Azerbaijani Cuisine: Lws Suav Tais Diav

Cov txheej txheem:

Azerbaijani Cuisine: Lws Suav Tais Diav
Azerbaijani Cuisine: Lws Suav Tais Diav

Video: Azerbaijani Cuisine: Lws Suav Tais Diav

Video: Azerbaijani Cuisine: Lws Suav Tais Diav
Video: Explore Azerbaijani Cuisine/Азербайджанская кухня / myflytrip.ru 2024, Plaub Hlis Ntuj
Anonim

Cov zaub mov muaj ntxhiab ua los ntawm cov zaub thiab ntau yam zaub ntsuab yog qhov tseem ceeb ntawm ua zaub mov hauv Azerbaijan. Thiab, tej zaum, lub luag haujlwm tseem ceeb hauv lawv tau muab rau eggplant lauj kaub tais diav, uas nyuaj heev thiab npaj tau yooj yim.

Azerbaijani cuisine: lws suav tais diav
Azerbaijani cuisine: lws suav tais diav

Nws yog qhov tsim nyog

  • Rau dolma:
  • - 8 eggplants;
  • - 1 kg ntawm txiv lws suav;
  • - 600 g txhua nqaij npuas thiab nqaij nyuj;
  • - 400 g ntawm dos;
  • - 150 g ntawm mov;
  • - 100 g ntawm cilantro;
  • - 5 cloves ntawm qej;
  • - 1 chilli kua txob kub;
  • - 300 ml dej;
  • - 1, 5 tsp lws suav muab tshuaj txhuam;
  • - 1/2 tsp txhua ziab basil thiab savory;
  • - 1/3 tsp txhua kua txob dub thiab liab hauv av;
  • - ntsev;
  • Rau chyhyrtma:
  • - 3 eggplants;
  • - 2 txiv lws suav;
  • - 1 dos;
  • - 2 lub qe qaib;
  • - 20 g ntawm cilantro lossis zaub txhwb qaib;
  • - Lub pinch ntawm av dub kua txob;
  • - ntsev;
  • Rau ajabsandali:
  • - 5 eggplants;
  • - 3 txiv lws suav;
  • - 2 dos;
  • - 2 cloves ntawm qej;
  • - 2-3 sprigs ntawm cilantro, zaub txhwb qaib, dill thiab basil;
  • - 70 ml dej thiab roj zaub;
  • - Lub pinch ntawm av liab kua txob;
  • - ntsev.

Cov Lus Qhia

Kauj ruam 1

Dolma los ntawm txaij

Ntxuav cov nqaij, plhws qhuav nrog phuam thiab txiav rau hauv plaub fab. Tev lub hauv paus dos thiab txiav rau hauv plaub lub hlis. Tev lub kua txob kub ntawm cov noob thiab tshem tawm cov soj caum. Dhau cov khoom xyaw npaj dhau los ntawm nqaij grinder.

Kauj ruam 2

Quav cov cilantro finely. Tso dej yaug kom yaug hauv ntau dej. Ntxiv cov tshuaj ntsuab, cereals thiab lws suav muab tshuaj txhuam rau cov nqaij minced, lub caij txhua yam nrog savory thiab basil, kua txob thiab ntsev kom saj. Knead rau hauv homogeneous yas mince.

Kauj ruam 3

Scald lub txiv lws suav nrog dej npau npau, tev tawm thiab zuaj cov pulp rau hauv cov qos yaj ywm mos uas siv ib qho qos yaj ywm lossis tshuab xyaw. Dawb qej cloves los ntawm husk, grate lawv, sib tov nrog liab loj thiab ntsev.

Kauj ruam 4

Txiav tawm "tus Tsov tus tw" ntawm txaij thiab txiav cov txiv hmab txiv ntoo thoob plaws ncaj nraim hauv nruab nrab. Maj mam khawb tawm qhov tseem ceeb nrog cov khoom noj qab zib, ua zoo xyuam xim kom tsis txhob cuam tshuam cov phab ntsa ntawm cov zaub. Ciav rau "khob" los ntawm sab hauv nrog ntsev thiab khoom.

Kauj ruam 5

Muab cov khoom ntawm eggplant tso rau hauv qhov tob tob. Ncuav cov txiv lws suav puree thiab dej rau hauv nws. Simmer cov zaub mov rau 60-70 feeb, ua ntej tshaj siab kub kom txog thaum npau npau, tom qab ntawd tshaj li nruab nrab, npog.

Kauj Ruam 6

Chykhyrtma los ntawm txaij

Tev lub eggplants, txiav lawv mus rau hauv nyias slices, sprinkle nrog ntsev thiab tawm rau 5-7 feeb kom tshem tawm cov ntsim. Ua kom sov cov roj zaub, sauté cov kua zaub hauv nws tshaj li cov cua sov sim thiab nteg tawm.

Kauj Ruam 7

Kib cov hmoov dos kom zoo tso rau hauv cov roj kom txog thaum pob tshab, tom qab ntawd muab cov txiv lws suav tso rau ntawd thiab sim txhua yam ua ke kom txog rau thaum ua kab. Muab cov qe eggplant tso rau saum, npog cov tais diav nrog lub hau thiab tawm ntawm cov cua kub nruab nrab rau 5 feeb.

Kauj ruam 8

Yeej qe nrog lub whisk thiab pinch ntawm ntsev, ncuav tshaj chokhyrtma thiab ua noj kom txog thaum cov hniav dawb txhav. Txau nrog tshuaj ntsuab ua ntej muab kev pabcuam.

Kauj Ruam 9

Ajabsandali los ntawm txaij

Txiav cov eggplants mus rau ib nrab voj thiab cov dos rau ib nrab ntawm ib ncig. Tev lub tev los ntawm cov txiv lws suav, tsuav lawv. Ncuav cov roj zaub rau hauv cov tais hauv qab uas loj lossis hauv qab cauldron thiab ua kom sov dua hauv nruab nrab sov.

Kauj ruam 10

Saute lub dos kom txog thaum muag muag li 2-3 feeb, ntxiv cov eggplants thiab txiv lws suav rau nws. Npog lawv, tab sis xoob, thiab ua noj rau 5 feeb, tom qab ntawd txo cov cua sov kom tsawg. Kaw lub lauj kaub kom tiav thiab simmer cov zaub mov rau lwm 15 feeb, nplawm qee zaum nrog ib daim nyias nyias.

Kauj ruam 11

Txav lub lauj kaub (cauldron) mus rau lub cork sawv ntsug, do hauv tws qej, tshuaj ntsuab, kua txob thiab ntsev rau hauv nws cov ncauj lus. Qhwv ajabsandali rau hauv daim pam sov sov lossis phuam tuab thiab cia zaum ntev li 2 teev. Nws tuaj yeem raug pabcuam kub lossis txias txias.

Pom zoo: