Muaj tsawg tus neeg yos hav zoov tau tawm tsam nrog cov lus tshaj tawm zoo: "Lub tsev pheeb suab liab tsis yog cov ces kaum, tab sis pies." Qhov zoo kawg nkaus tsw ntawm ci khob noom cookie hauv tsev ua rau muaj kev cuam tshuam ntawm txhua tus neeg nyob hauv. Yuav ua li cas ci pies kom raug? Qhov nrov tshaj plaws yog, kab tias, poov mov paj.
Nws yog qhov tsim nyog
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- 2-3 khob hmoov
- 20-25 grams ua poov xab
- ib nrab ib khob ntawm qaub cream thiab melted butter
- 2 lub qe
- 0.5 teaspoon ntsev
- 2-3 dia suab thaj.
- Rau cov nqaij minced: 0.5 kg minced nqaij
- noob
- zaub ntug hauv av;
- lossis rab rawg me ntawm cov zaub qhwv
- 2-3 nyuaj-hau qe.
Cov Lus Qhia
Kauj ruam 1
Rau cov poov xab npuav pies yuav tsum tau qab, fluffy thiab ci, koj xav tau nws kom haum zoo. Rau ib nrab ib khob dej sov, noj ib me nyuam diav ntawm qab zib thiab 20-25 grams cov poov xab. Dov cov poov xab rau hauv cov dej qab zib sov thiab tos kom txog thaum nws ua npuas. Muab sib xyaw ib nrab ntawm lub khob qab zib thiab melted butter, 2 qe, diluted poov xab, ib nrab rab diav ntsev, 2-3 dia suab thaj (nyob ntawm lub khob pies.), maj mam ntxiv ib khob ntawm sifted hmoov. Do lub khob noom cookie nrog ib rab diav, npog thiab teem rau 20-25 feeb nyob rau hauv qhov chaw sov. Tom qab lub khob ua kua ib nrab sawv, ntxiv lwm 1.5-2 khob hmoov thiab sib tov kom zoo. Lub khob noom cookie yuav tsum du thiab ywj. Ncaws nws nrog koj txhais tes roj nrog zaub roj. Ua kom cov khob noom cookie ua kom sawv thiab nce siab, koj yuav tsum nyem nws tsawg kawg 100 zaug. Muab lub lauj kaub nrog mov paj tso rau hauv qhov chaw sov so rau 1.5-2 teev.
Kauj ruam 2
Tom qab lub khob noom cookie tau nce lawm, txiav txim siab seb yuav ua li cas: ib lub ncuav loj lossis cov ncuav me. Yog tias muaj cov ncuav qab zib, faib cov khob noom cookie ua tej daim me me, dov mus rau hauv cov pob thiab tawm ntawm lub rooj noj mov rau li 20 feeb Cov pob yuav tsum nce ntau dua. Yob lawv rau hauv tortillas, muab cov nqaij minced, hloov cov pies, txho tawm cov npoo thiab tawm dua rau 15 feeb Tsis txhob xav tsis thoob tias yog li feem ntau koj yuav tsum tawm cov khob noom cookie hauv qhov chaw sov: poov mov paj xav tau kev sov siab, sov thiab sov so ua cov ncuav qab zib ntxuav, muag muag thiab qab. Yog hais tias koj yuav ua ib lub ncuav loj, faib cov khob noom ua 2 ntu, loj thiab me. Feem ntau yuav yog hauv qab ntawm lub ncuav, thiab ib qho me me yuav yog lub hau. Yog tias lub ncuav yuav ua ke nrog nqaij lossis zaub, ua rau saum toj kawg nkaus. Yog hais tias kev txhaws yog qab zib, faib lub khob noom cookie rau sab saum toj mus rau hauv ntau daim, yob lawv mus rau hauv cov hnyuv ntxwm ntev thiab npog sab saum toj kawg nkaus nrog cov xov xov uas khi, ntawm chav kawm, tawm hauv lub khob noom cookie kom sawv rau tib lub sijhawm zoo li rau cov khoom qab zib me me. Koj yuav tsum ci lub ncuav mog qab zib rau ntawm daim ntawv ci nrog roj zaub roj. Muab cov nqaij ncuav qab zib nrog cov roj butter ua ntej muab tso rau hauv qhov cub, tom qab ntawd nws yuav npog nrog ib qho kub, ci ci.
Kauj ruam 3
Preheat qhov cub rau 180 degrees. Tom qab lub khob noom cookie yog me ntsis browned, txo qhov kub kom 90-100 degrees kom nws ci ntawm sab hauv thiab tsis hlawv rau sab nraud. Tshem cov khoom qab zib tiav los ntawm qhov cub thiab npog nrog phuam huv rau 15 feeb.
Kauj ruam 4
Cabbage txhaws: finely chop lub zaub qhwv thiab simmer nyob rau hauv ib lub hau tshaj tsawg tshav kub, stirring feem ntau thiaj li tsis mus hlawv. Lub caij nrog ntsev ua ntej ua noj, thaum lub zaub qhwv muag. Ntxiv 2-3 qhov nqaij qaib ua kom tawv tawv rau hauv lub khob. Minced nqaij tsuas yog muab tso rau hauv cov khoom noj qab zib thaum nws txias tag nrho. Nqaij cov nqaij: kib lub dos, tws mus rau ib nrab ntawm ib ncig, thiab cov carrots tau muab tso rau ntawm cov ntxhib ntxig hauv cov lauj kaub. Thaum cov zaub npaj txhij, ntxiv cov nqaij minced thiab kib dua cov cua sov qis, nplawm txhua lub sijhawm nrog rab rawg kom tiv thaiv cov nqaij minced kom qhuav tawm. Thaum lub txhaws yuav luag tiav, lub caij nrog ntsev thiab ntxiv minced qej clove.
