Lub sijhawm Soviet, cov niam tsev tau siv sijhawm ntev heev hauv chav ua noj. Los ntawm cov khoom lag luam tsis zoo ntawm cov khoom lag luam, lawv tswj kom tsim cov tais diav qab. Cov no tsis tsuas yog zaub nyoos, kua zaub, sab zaub mov, tab sis kuj yog cov ncuav pastries, cov zaub mov txawv ntawm cov uas tau dhau los ntawm ib tus hostess mus rau lwm qhov.
Cov Lus Qhia
Kauj ruam 1
Nyob rau hauv Soviet lub sijhawm, muaj kev xaiv tsis zoo ntawm cov khoom hauv khw muag khoom, tab sis cov niam tsev tswj kom ua cov tais qab qab ntawm lawv. Borsch, zaub qhwv kua zaub - thawj cov chav kawm tau nrov tshwj xeeb. "Naval macaroni" tseem tau siav thiab. Ua noj pasta, ntxiv rau ib daim zaub qhwv kua zaub rau lawv. Pre-twist nws nyob rau hauv cov nqaij grinder, ncuav nyob rau hauv me ntsis broth thiab sib tov. "Naval macaroni" tau npaj lawm.
Kauj ruam 2
Buckwheat muaj cov khoom tsis zoo hauv ntau lub nroog. Thaum ib lub hnab ntawm cov cereal no tau coj los ua khoom plig los ntawm lub peev, hnub so pib. Mus thoob, yaug lub cereal. Muab nws tso rau hauv ib lub lauj kaub txhuas, nchuav rau hauv dej txaus kom nws npog lub cereal los ntawm 3 cm. Thaum nws rhaub, ntsev nws thiab ua noj lub buckwheat rau 30 feeb. Tom qab ntawv, maj mam muab qhwv lub lauj kaub rau hauv ntawv xov xwm, ntaub, thiab qhov chaw pw hauv qab hauv ncoo.
Kauj ruam 3
Mimosa salad tseem nrov heev. Siv ib cov kaus poom ntawm cov ntses liab salmon, mash nws nrog rab rawg. Txiav 5 lub qhov cub hau rau hauv me me. Ntxiv finely tws dawb ntawm plaub lub qe, me me tws dos, mayonnaise. Do cov khoom xyaw. Muab cov zaub xam lav tso rau hauv ib qho qis swb, tsuav qe qe ntxiv rau saum. Khoom noj txom ncauj - vinaigrette, herring nyob rau hauv ib lub tsho tiv no kuj tau tsim cov tais diav ntawm lub tsiab peb caug festive.
Kauj ruam 4
Cov khoom noj qab zib Soviet so muaj ntau yam qab thiab muaj txiaj ntsig. Cov hostesses ci lub ncuav mog qab zib Napoleon, siv yuav luag txhua hnub rau nws, vim tias lawv tau ua lub puff pastry lawv tus kheej. Nws tseem siv sijhawm ntau los ua cov pies nyob rau hauv. Tsis muaj lub Hoobkas ua cov poov xab qhuav nyob rau lub sijhawm ntawd, thiab "hom" poov xab ntev dua. Eclairs khoom qab zib cov khoom noj yog lub sij hawm thiab siv heev.
Kauj ruam 5
Pib cov khoom noj qab zib no los ntawm tso 250 grams dej rau ntawm hluav taws rau hauv cov tais diav lossis dej me me. Thaum nws npau, ntxiv ib taum ntsev thiab 100 grams butter. Hauv cov caij nyoog hauv Soviet, cov niam tsev tau sim txuag nyiaj, yog li ntawd cov ntaub ntawv margarine ntxiv. Thaum cov roj tau yaj, tshem tawm cov thawv los ntawm cov cua sov. Ntxiv ib khob ntawm hmoov nplej thiab do kom khov kho. Qhov loj yuav tsum ua homogeneous. Muab tso rau qhov tsis tshua muaj cua sov li 40 feeb, nplij cov tawv ncauj nrog rab diav.
Kauj Ruam 6
Nov yog li cas choux pastry tau ua. Thaum nws txias kiag li, ntaus hauv ib lub qe thiab muab nws txhuam kom huv uas yog siv rab li (rau ua khob noom cookie) ntawm tus tov khoom. Thaum cov sib tov yog tus, yeej nyob rau hauv lub qe tom ntej. Thiab sib tov nws meej nrog lub khob noom cookie. Ua tib yam li ntawd rau lub qe thib peb thiab plaub. Yav dhau los, cov cav tov tsis nyob hauv txhua lub tsev, yog li tus tswv tsev ua cov txheej txheem no nrog ib tug tablespoon.
Kauj Ruam 7
Nws kuj tau pab kho cov khoom tsim. Sib tov ib rab diav ntim dej. Siv lub khob noom cookie nrog nws thiab tso nws rau ntawm daim ntawv ci uas muaj roj nrog margarine lossis butter. Nws yog qhov zoo dua los ua qhov no nrog cov pastry syringe lossis hnab. Koj yuav tsum tau txais "hnyuv ntxwm" ntev 5-6 cm thiab 2 cm inch. Ua kom nrug deb ntawm cov khoom, vim tias lawv yuav nce ntxiv loj tuaj raws li tus neeg ntsuas kub.
Kauj ruam 8
Ci ntawm 180 ° C rau li 30 feeb. Thaum cov khoom lag luam sawv thiab maj mam xim av, coj lawv tawm thiab txias. Npaj cov qab zib nrog ob feem peb ntawm cov kaus poom muaj hlau (hlau) cov mis ua thiab 200 gram ntawm cov roj butter, ntxhi cov khoom xyaw ua ke. Siv ib rab riam los txiav sab saum toj ntawm txhua qhov chaw thiab tso ib me nyuam diav.
Kauj Ruam 9
Hmoov 200 grams qab zib hauv cov grinder. Nov yog qhov uas tus niam tsev ua hauv USSR. Ncuav nyob rau hauv ib tug heev me ntsis ntawm cov dej los ua ib tug qab mastic. Koj tuaj yeem ntxiv 2 diav ntawm cov cocoa tam sim ntawd rau nws rau chocolate icing. Sij hawm dhau los, tsis muaj kev daws teeb meem sai, yog li lawv siv Golden Label cocoa. Glaze sab saum toj ntawm eclairs. Muab cov ncuav tso rau hauv tub yees. Thaum lawv khov, koj tuaj yeem haus tshuaj yej nrog qab zib.
