Viburnum berries muaj bittersweet tshwj xeeb saj. Cov txiv hmab txiv ntoo muaj ob zaug ntau dua cov ascorbic acid dua li cov txiv hmab txiv ntoo, thiab nyob rau hauv cov ntsiab lus ntawm cov ntsiab lus ntawm cov hlau ntsev, lawv ntau dua li cov txiv qaub thiab txiv kab ntxwv los ntawm tsib zaug. Viburnum yog nplua nuj nyob hauv cov vitamins A thiab E. Cov kua txiv, tinctures, jams, seasonings rau cov nqaij lauj kaub, jellies, compotes tau npaj los ntawm cov txiv hmab txiv ntoo, lawv khov thiab qhuav, sau rau pies, thiab lwm yam.
Nws yog qhov tsim nyog
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- 1.5 kg ntawm viburnum berries
- 1 kg ntawm granulated qab zib
- sab cib
Cov Lus Qhia
Kauj ruam 1
Txheeb cov viburnum berries.
Kauj ruam 2
Muab cov txiv ntseej tso rau hauv lub freezer rau 4-5 teev.
Kauj ruam 3
Tom qab ntawd muab cov khov rau ntawm daim ntawv ci.
Kauj ruam 4
Tso rau hauv qhov cub sov li 160 degrees rau 20-30 feeb.
Kauj ruam 5
Tshem tawm los ntawm qhov cub.
Kauj Ruam 6
RUB lub berries los ntawm ib tug sieve.
Kauj Ruam 7
Sib tov nrog piam thaj kom txog thaum cov piam thaj dissolves.
Kauj ruam 8
Faib rau hauv cov thawv huv thiab muab khi kom nruj.
Kauj Ruam 9
Muab cov viburnum tso rau qhov chaw txias, tsaus lossis tso rau hauv tub yees.
