Cov nqaij ci qab ntxiag zoo nkauj uas ua nrog kev hlub los ntawm cov nqaij zoo yuav tsis raug piv rau lub khw muag kim tshaj plaws. Nws tsis yog qhov nyuaj los npaj lub qab los noj mov, daim ntawv qhia rau hom nqaij qaib hauv tsev ua kom yooj yim, sim nws.
Nws yog qhov tsim nyog
- -500 gram nqaij qaib,
- -300 ml ntawm 20% lee,
- -1 teaspoon ntawm gelatin,
- -200 grams cov nqaij npua,
- -2 qe,
- - ib nrab ib lub cij ntawm qej,
- - kua txob dub hauv av los saj,
- -Dry txuj lom mus saj,
- -salt rau saj.
Cov Lus Qhia
Kauj ruam 1
Nqaij qaib fillet (koj tuaj yeem noj lwm cov nqaij), yaug, kom qhuav, txiav rau hauv cov ntawv loj thiab hla dhau ntawm cov nqaij grinder 2 zaug. Yog tias koj tsis xav ua qhov ntxhov nrog ib qho nqaij sib tsoo, ces txhuam cov nqaij los ntawm rab. Yog tias xav tau, nqaij yuav tsum marinated (marinade kom saj). Yeej ob lub qe rau hauv daim npluag minced nqaij, ntsev thiab kua txob, ntxiv rau koj cov txuj lom uas koj nyiam thiab qej qej.
Kauj ruam 2
Dissolve ib me nyuam diav ntawm gelatin nyob rau hauv cream thiab tawm rau 40 feeb. Tom qab ntawd kub kom txog thaum lub gelatin yaj tag, koj tsis tas yuav npau npau. Txias thiab ncuav rau hauv cov nqaij minced (ncuav hauv feem me me, do txhua zaus).
Kauj ruam 3
Txiav lub hau txiav rau hauv cov nqaij me me, sib tov nrog cov nqaij minced.
Kauj ruam 4
Tsim cov hnyuv ntxwm los ntawm cov nqaij minced, qhwv hauv ib daim ntawv parchment. Khi xaus ntawm xaus ntawm parchment. Tom qab ntawd qhwv cov hnyuv ntxwm hauv ob peb txheej ntawm zaj duab xis cling. Qhwv kom zoo zoo kom cov dej tsis txhob chwv cov nqaij minced thaum ua noj. Rau kev ruaj ntseg, qhwv nrog twine.
Kauj ruam 5
Tso dej rau hauv lub lauj kaub, muab taws. Tom qab npau npau, muab cov hnyuv ntxwm rau hauv saucepan, npog nrog lub hau, ua noj dhau li cua sov tsawg dua 40 feeb. Yog tias koj siv hom nqaij txawv dua li nqaij qaib, tom qab ntawd nce sijhawm ua noj. Yog tias koj xav tau cov hnyuv ntxwm pinkier, ntxiv me ntsis beet kua txiv rau cov nqaij minced.
Kauj Ruam 6
Txias lub hnyuv ntxwm tiav thiab muab tso rau hauv tub yees thaum hmo ntuj. Ua hauv feem.
