Nqaij Npuas Nyob Rau Hauv Zib Mu Mustard Sauce

Cov txheej txheem:

Nqaij Npuas Nyob Rau Hauv Zib Mu Mustard Sauce
Nqaij Npuas Nyob Rau Hauv Zib Mu Mustard Sauce

Video: Nqaij Npuas Nyob Rau Hauv Zib Mu Mustard Sauce

Video: Nqaij Npuas Nyob Rau Hauv Zib Mu Mustard Sauce
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Anonim

Zib ntab thiab mustard yog qhov zoo rau marinating nqaij. Ua tsaug rau cov khoom xyaw no, nqaij npuas hloov tawm mus rau kev sib tw thiab muaj kua, muaj qhov zoo tshaj plaws aroma, thiab cov nqaij tau txais cov qab ntxiag tsw qab. Cov zaub mov no mus nrog ib sab zaub mov, thiab nws yooj yim thiab yooj yim los npaj.

Nqaij npuas nyob rau hauv zib mu mustard sauce
Nqaij npuas nyob rau hauv zib mu mustard sauce

Nws yog qhov tsim nyog

  • -1.5 kg nqaij npuas nqaij (tsis muaj pob txha)
  • -150 g balyk
  • -1 txiv kab ntxwv
  • -2 dia hmoov nplooj
  • -2 diav kua los yog yaj tawv
  • -1 cinnamon lo
  • -7-8 tev ntawm cov kua txob dub
  • -salt rau saj
  • Rau lub marinade:
  • -4 liv ntawm cov dej rhaub
  • -120 g ntsev
  • -120 g suab thaj
  • -1 dos
  • -2-3 cloves ntawm qej

Cov Lus Qhia

Kauj ruam 1

Cuam yaj ntsev thiab suab thaj hauv 4 liv dej.

Kauj ruam 2

Finely chop lub dos thiab qej, so lub cinnamon lo rau ntau daim, tshem tawm cov zest los ntawm lub txiv kab ntxwv thiab nyem cov kua txiv.

Kauj ruam 3

Ntxiv cov tws dos, qij, cinnamon, peppercorns, kua txiv kab ntxwv mus rau hauv saucepan nrog ntsev thiab qab zib.

Kauj ruam 4

Ntxuav cov nqaij, muab tso rau hauv ib lub taub ntim nrog marinade thiab muab cia rau hauv 12 teev. Yaug cov nqaij marinated nrog dej thiab zawm nrog ib xov.

Kauj ruam 5

Qhwv cov nqaij npuas rau hauv ntawv ci thiab muab tso rau hauv lub tais ci. Ci cov nqaij npua rau ib teev thiab ib nrab ntawm 180-200 degrees.

Kauj Ruam 6

Hauv ib lub tais cais, sib tov zib ntab, mustard hmoov thiab txiv kab ntxwv zest.

Kauj Ruam 7

Tom qab ib teev thiab ib nrab, tshem tawm cov nqaij los ntawm qhov cub, txhuam nrog npaj sau. Txiav lub loaf rau hauv nyias slices thiab qhov chaw nyob saum cov nqaij.

Kauj ruam 8

Ci cov nqaij npuas tom qab tshem tawm cov ntawv ci rau 25-30 feeb ntawm qhov kub ntawm 180 degrees. Txhawm rau kom cov nqaij los ntawm qhuav, ib zaug qhib qhov cub thiab ncuav cov kua txiv dua cov nqaij.

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