Qos yaj ywm yog cov zaub hauv paus uas muaj nyob rau ntawm peb lub rooj yuav luag txhua hnub. Qee tus neeg nyiam kib qos yaj ywm, lwm tus nyiam noj qos yaj ywm, hau qos lossis hau cij. Muaj ntau cov zaub mov txawv rau cov tais diav uas siv cov qos yaj ywm. Qee zaum, koj xav ua ib yam tshiab ntawm cov khoom siv zoo. Sim ci qos yaj ywm nrog carrots.
Nws yog qhov tsim nyog
-
- 700g qos yaj ywm;
- 600g carrots;
- 250g dos;
- 4 lub qe;
- 100g qaub cream;
- 100g ntawm cheese;
- 50g butter;
- 150g ntawm kua zaub (tuaj yeem ua los ntawm fab);
- ib pawg ntawm cov zaub ntsuab sib txawv;
- ntsev kom saj.
Cov Lus Qhia
Kauj ruam 1
Txhawm rau ua noj qos yaj ywm ci nrog carrots, koj yuav tsum ua ntej ntxuav thiab tev zaub. Txiav cov tev ntawm qos yaj ywm thiab carrots rau hauv cov nplais, txiav cov dos rau hauv cov nplhaib, yaug cov tshuaj ntsuab (zaub txhwb qaib, zaub basil, thyme) thiab txiav kom zoo. Grate cheese on ntxhib grater. Npaj cov txheej txheem los ntawm cov thawv tawm. Ntxiv qee cov zaub ntsuab thiab nrua ntaus qe rau cov qab zib, sib tov txhua yam.
Kauj ruam 2
Preheat qhov cub rau 180 degrees. Ib lub ci ci 6-7 cm siab lossis roj ci kib nrog roj. Quav cov zaub tev hauv cov khaubncaws sab nraud povtseg rau hauv pwm: thawj txheej txheej ntawm qos yaj ywm, tom qab ntawd txheej txheej ntawm carrots, thiab kawg muab ib txheej ntawm dos. Ncuav yav tas los ua kua zaub, muab butter grated nrog shavings rau saum.
Kauj ruam 3
Npog daim foos nrog lub hau thiab ci hauv qhov cub preheated rau li 40 feeb. Tom qab ntawd ncuav lub qe-qaub cream sib tov rau lub casserole, sprinkle nrog grated cheese thiab ci, uncovered, nyob rau tib lub ntsuas kub rau txog 15 feeb.
Kauj ruam 4
Txau nrog rau cov tshuaj ntsuab uas tseem tshuav ua ntej muab kev pabcuam.
Bon Appetit!
