Cov khoom qab zib no yuav ua rau cov neeg nyiam chocolate. Cov khoom qab zib saj zoo li brownies, tab sis nyob rau hauv lawv qee cov butter tuaj yeem hloov pauv cov qab zib, yog li lub khob noom cookie hloov pauv ntau dua thiab cia li yaj hauv koj lub qhov ncauj.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- 3 lub qe;
- 125 g nplej hmoov nplej;
- 180 g granulated qab zib;
- 100 g tsaus chocolate;
- 150 g tuab qaub cream;
- 150 g butter;
- 1/4 tsp dej qab zib.
- Los npaj cov qab zib:
- 100 g qaub cream;
- 100 g tsaus chocolate;
- 50 g icing qab zib.
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub, teeb kub kom 170 degrees. Ua kom cov qe ntuag nrog lub suab thaj; rau cov txiaj ntsig zoo tshaj plaws, koj tuaj yeem siv rab ua zoo. Qhuav chocolate thiab butter ua ke hauv dej da dej lossis microwave.
Kauj ruam 2
Ncuav qe nrua ntaus mus rau hauv dej chocolate-butter sib xyaw rau hauv ib qho dej ntws, nplawm tas li kom tsis txhob lo. Ntxiv qaub cream thiab dej qab zib ntawm no. Do qhov sib tov kom huv si.
Kauj ruam 3
Ntxiv cov hmoov nplej rau qhov sib tov thiab zuaj lub khob noom cookie, uas yuav tsum tsis txhob tuab heev. Kab ntawv hauv daim ntawv ci nrog ntawv ci thiab ncuav lub khob noom cookie rau hauv lub tais ci. Ci lub ncuav mog qab zib rau 35-40 feeb.
Kauj ruam 4
Thaum lub ncuav mog qab zib yog ci, koj yuav tsum npaj lub icing. Ua li no, yaj cov chocolate thiab sib tov nws kom huv nrog qaub cream thiab hmoov qab zib.
Kauj ruam 5
Thaum cov ncuav mog qab zib tiav lawm txias, txiav nws mus rau hauv cov khoom qab zib me me thiab roj nrog icing.
