Champignons yog cov genus ntawm lamellar nceb uas tau coj lawv qhov chaw muaj cai hauv chav ua noj. Lawv muaj nyob rau txhua lub sijhawm ntawm lub xyoo. Stew lub nceb raws li ib qho ntawm cov zaub mov txawv thiab koj yuav muaj ib qho zaub mov zoo rau koj lub rooj uas tuaj yeem siv tau ob qho tib si thaum yoo mov thiab hauv cov nqaij noj.
Nws yog qhov tsim nyog
-
- Champignon
- stewed hauv microwave:
- 500 g ntawm kaus poom nceb;
- 3 dos;
- 200 g qaub cream;
- 300 g ntawm cheese;
- zaub roj.
- Champignon
- stewed nyob rau hauv qhov cub:
- Champignon;
- dos;
- qaub cream;
- cheese;
- zaub roj;
- cilantro;
- zaub txhwb qaib.
Cov Lus Qhia
Kauj ruam 1
Microwave-stewed nceb Txiav 500 g nyob kas poom los nceb rau hauv cov nplais. Fry lawv maj mam hauv cov roj zaub.
Kauj ruam 2
Tev thiab finely chop 3 dos. Fry lawv nyob rau hauv cov roj zaub cais los ntawm cov nceb.
Kauj ruam 3
Do cov nceb thiab dos thiab muab tso rau hauv lub tais zaub ua zaub mov microwave-nyab xeeb.
Kauj ruam 4
Ntxiv 200 g qaub cream rau nceb thiab dos.
Kauj ruam 5
Grate 300 g ntawm cheese on ib tug nplua grater. Muab ib nrab ntawm nws nrog nceb. Ntsev txhua yam kom saj thiab sib tov.
Kauj Ruam 6
Muab lub hau tso rau hauv lauj kaub tais diav nrog nceb thiab muab tso rau hauv lub microwave rau 5-7 feeb. Lub microwave yuav tsum muab rau ntawm lub hwj chim tag nrho.
Kauj Ruam 7
Tshem cov tais diav nrog nceb los ntawm microwave, tshem lub hau ntawm nws. Txau cov cheese ntxiv rau cov nceb. Txuas mus simmering nceb rau lwm 5 feeb ntawm 70% lub zog.
Kauj ruam 8
Ua lub nceb noj hauv qaub cream nrog ib sab zaub mov rau koj xaiv.
Kauj Ruam 9
Cub-braised champignons Tshem tawm cov qia los ntawm loj champignons, ua zoo saib kom tsis txhob ua rau lub kaus mom puas. Yaug ob txhais ceg thiab lub kaus mom thiab qhuav lawv me ntsis.
Kauj ruam 10
Tev thiab tsuav cov dos.
Kauj ruam 11
Quav nceb ob txhais ceg thiab sib tov nrog cov dos. Fry txhua yam hauv zaub roj kom txog thaum ib nrab siav.
Kauj ruam 12
Muab cov sautéed nceb thiab dos hauv cov kaus mom champignon. Ncuav me ntsis qaub cream rau sab saum toj thiab muab ib lub pinch ntawm grated cheese hauv txhua lub kaus mom.
Kauj ruam 13
Tso cov kaus mom ntim cov quav tso rau ntawm daim ntawv ci nrog dej me me ntxiv. Simmer mushroom lub kaus mom nyob rau hauv qhov cub rau 20-30 feeb.
Kauj ruam 14
Garnish npaj txhij-ua champignons nrog cilantro thiab parsley thiab pab.
