Raws li cov lus dab neeg hais, lub ci ci no, lub teeb ci thiab cov txiv ntoo qab zib zoo nkauj tau saj los ntawm Austrian Emperor Franz Joseph hauv tsev neeg txom nyem hauv Tyrol, thaj chaw ze ntawm Alps.
Nws yog qhov tsim nyog
- Rau qhov ntsuas:
- - 1 lub qe;
- - 1 khob suab thaj;
- - 1 khob hmoov nplej;
- - 4 diav ntawm cocoa;
- - 1 rab diav ci hmoov;
- - Lub pinch ntawm ntsev;
- - 60 g butter.
- Rau lub qab zib:
- - 250 g icing qab zib;
- - 2 diav hmoov nplej;
- - 2 diav ntawm hmoov txhuv nplej siab;
- - 1 liter ntawm mis;
- - 10 lub qe.
- Sau:
- - 1 ntim ntawm Berry jelly;
- - 400 g tshiab lossis dej khov.
Cov Lus Qhia
Kauj ruam 1
Ua khob noom cookie biscuit. Yeej lub qe thiab qab zib kom huv li 5 feeb. Ntxiv hmoov, cocoa, ci hmoov rau qhov sib tov, yeej dua. Tom qab ntawd maj mam ntxiv ob peb dia ntawm butter thaum ntxhi.
Kauj ruam 2
Preheat qhov cub rau 180 degrees. Tso lub khob noom cookie rau hauv cov pwm silicone (yog tias tsis yog, npog daim ntawv ci nrog ci ntawv thiab muab lub khob noom cookie rau nws). Muab cov pwm no rau hauv qhov cub thiab ci rau daim txhuam cev ncuav qab zib rau 20 feeb. Tom qab ntawd, nqa tawm hauv daim ntawv, tig nws hla. Cia cov ncuav ua kom txias.
Kauj ruam 3
Npaj lub qab zib. Cais cov nkaub los ntawm cov ntsiab thiab kov lawv nrog hmoov qab zib kom txog thaum tau txais npaus khov. Sov lub lauj kaub (koj tsis tas yuav hliv roj rau hauv nws). Ua ke cov hmoov txhuv nplej thiab hmoov nplej, maj mam kib hauv lub lauj kaub kub. Ntxiv cov kib sib xyaw rau cov hmoov qab zib uas yog piam thaj thiab yeej dua.
Kauj ruam 4
Sov cov mis thiab ntxiv ib nrab ntawm lub qe kom loj rau nws. Hauv qhov no, koj yuav tsum tau do tas li kom pob tawm tsis ua. Thaum cov mis nyuj npau npau, ncuav cov dej seem rau hauv nws. Ua txhua yam dhau ntawm qhov kub nruab nrab, nplawm qee zaus, kom txog thaum cov hmoov tuab sib xyaw. Txias lub qab zib.
Kauj ruam 5
Tso cov nqaij ua ntsiag to hauv daim foos nrog cov chaw siab. Npog txhua yam nrog txheej tuab ntawm cream thiab tso kom txias li 30 feeb. Tom qab ntawd, nteg tawm cov txiv ntseej, koj tuaj yeem siv cov tshiab tshiab hauv lub caij: txiv pos nphuab, raspberries, liab currants, blueberries. Cov dej khov kuj tseem siv tau, tab sis yuav tsum tau yaj thaum sov li chav nyob.
Kauj Ruam 6
Ncuav lub jelly nrog dej kub, cia nws swell me ntsis thiab maj mam muab nws hla cov txiv ntseej. Tso cov ncuav Tyrolean tso rau hauv lub tub yees kom ntev li 1 teev.
