Cov qhaub cij yog tiag tiag qhov chaw tsis muaj kev txwv rau qhov hostess lub tswv yim, lawv tuaj yeem tsim los ntawm cov khoom xyaw ntawm tes. Sim siv butter rau ntawm ob peb lub qhaub cij kis tau. Cov zaub mov txawv yog yooj yim thiab pheej yig, thiab cov qhaub cij yog qab.
Herring muab tshuaj txhuam. Nqa ib pob ntawv ntawm softened butter. Peev rau hauv nruab nrab-dos. Tshem tawm cov pob txha los ntawm salted herring fillet. Tig lub herring thiab dos hauv cov nqaij grinder. Quav txhua yam tshuaj ntsuab tshiab kom zoo. Sib tov tag nrho cov khoom xyaw rau hauv ib lub tais, ntxiv mustard mus saj. Herring muab tshuaj txhuam tau zoo tshaj kis ntawm qhob cij xim av, koj tuaj yeem kib nws.
Ntsuab pasta. Nqa thiab yaug ntau hom tshuaj ntsuab: dill, zaub txhwb qaib, dos thiab cov qej poob, cilantro, basil. Quav kom huv, ntsev thiab sib tov nrog butter. Koj tuaj yeem ntxiv cov kua txob txho los sis de txiv ntoo thiab kua txob dub rau qhov muab tshuaj ntsuab. Cov qhaub cij nrog ntsuab nplej zom yog qhov zoo nyob rau lub caij nplooj ntoo hlav-lub caij ntuj sov, nrog kev nplua mais ntawm cov zaub ntsuab.
Caviar muab tshuaj txhuam. Sib tov ib pob ntawm butter nrog ib lub poom ntawm txhua tus ntses caviar. Qhuas 1-2 lub qe hau ntawm cov grater zoo. Quav ntsuab dill. Do txhua yam zoo. Caviar paste yog tshwj xeeb tshaj yog cua ntawm lub loaf dawb. On to top, koj muaj peev xwm muab nyias slices ntawm tshiab dib thiab sprigs ntawm tej greenery.
Qej muab tshuaj txhuam. Peev ob peb cloves ntawm qej, nyem hauv qej nias rau hauv ib lub tais nrog butter butter. Ntxiv me ntsis ntawm ib qho kev ua kom zoo zoo rau cheese, koj tuaj yeem siv hom cheese. Quav ib txhais tes ntawm walnuts, chop parsley. Sib tov tag nrho cov khoom xyaw. Cov qhaub cij lossis croutons nrog qej muab tshuaj yuav ua tau zoo heev rau thawj cov kev kawm.
