Zaub xam lav nrog crayfish tails yog qhov qub zaub mov qub rau teb chaws Russia. Muaj ntau yam zaub mov txawv rau zaub nyoos nrog ntxiv ntawm kev sib tw ntawm cov nqaij crayfish, tab sis cov classic yog qhov kev xaiv nrog crayfish tails thiab hau nqaij qaib.
Cov zaub mov xav tau los ua zaub xam lav nrog crayfish tails
Daim ntawv qhia rau zaub xam lav nrog crayfish tails nyob rau hauv ntau txoj kev zoo li cov zaub mov uas nrov nrog crab nqaij hnub no. Txawm li cas los xij, crayfish tails yog cov khoom lag luam ib txwm nyob hauv Lavxias uas tau siv dav ua ntej cov nqaij nruab deg txawv teb chaws tuaj rau hauv lub tebchaws.
Txhawm rau npaj cov zaub xam lav, koj yuav xav tau cov khoom xyaw hauv qab no: 250 g ntawm caj dab crayfish, 300 g ntawm nqaij qaib fillet, 3 lub qe qaib, 100 g ntawm taum peas, 100 g ntawm pickled cucumbers, 100 g ntawm cucumbers tshiab, 2 nruab nrab carrots, 2 qos qos, 100 g ntawm ntsuab dos, 200 g qaub cream, Suav cabbage nplooj, hauv av dub kua txob, ntsev, granulated qab zib, kua txiv txiv qaub.
Ua noj zaub xam lav nrog crayfish tails
Boil lub nqaij qaib fillet hauv salted dej kom txog thaum kev sib tw. Thaum cov nqaij tau txias, txiav nws mus rau hauv me me cubes. Carrots thiab qos tubers yog boiled cais. Lawv tau tev thiab txiav: qos yaj ywm - rau hauv cubes, carrots - mus rau hauv nyias ib daim hlab.
Nqaij thiab zaub yog pauv mus rau qhov chaw ntim tob, yooj yim rau kev sib xyaw cov khoom xyaw. Pickled thiab tshiab cucumbers yog txiav mus rau hauv cubes thiab ntxiv rau lwm cov khoom xyaw nrog rau taum mog. Cov nqaij qaib npau npau yog hlais ntawm lub khauj khaum. Lub yolk yog rubbed los ntawm grater zoo, thiab dawb los ntawm ib qho ntxhib grater. Cov protein hloov mus rau hauv ib lub taub ntim. Lub yolk xav tau los kho tais diav.
Tag nrho cov khoom xyaw yog muab tov kom huv, ntxiv cov qab zib granulated, ntsev thiab kua txob dub hauv av rau saj. Cov zaub xam lav cov khoom noj muaj qaub thiab qaub txiv qaub. Feem ntau, es tsis txhob qaub cream, mayonnaise yog siv rau kev hnav khaub ncaws zaub nyoos. Hauv qhov no, nws pom zoo kom npaj lub kua ntses koj tus kheej. Peking cabbage nplooj yog pw tawm rau ntawm platter thiab zaub xam lav yog kis rau lawv nyob rau hauv ib pawg. Sprinkle sab saum toj ntawm lub zaub xam lav nrog grated nqaij qaib yolk thiab garnish nrog tws tshuaj ntsuab.
Hlua caj dab rau lub caj dab yog hau hauv dej npau npau li ob peb feeb. Tom qab ntawd lawv ua tib zoo pw rau saum npoo ntawm zaub xam lav, sim muab lub tais kom zoo saib.
Qhov no yog qhov niaj hnub ua ke ntawm zaub xam lav nrog crayfish tails. Koj kuj tuaj yeem npaj lub festive version. Hauv qhov no, cov zaub mov tau npaj rau hauv feem, muab cov khoom xyaw tso rau hauv cov khaubncaws sab nraud povtseg hauv daim ntawv tshwj xeeb, muab tso rau ntawm daim hlau. Txhua txheej yog coated nrog qaub cream. Tom qab ntawd pwm txhaj tshuaj tsa thiab sau nyias cov paib. Crayfish caj dab tuaj yeem ua kom huv si thiab ntxiv rau cov tais ua kom zoo nkauj lossis rov qab dai kom zoo nkauj nrog lawv ntawm nplaim.
