Txawm tias ib tug niam tsev tshiab khuav yuav tiv nrog qhov kev npaj ntawm no qab ntxiag ncuav mog qab zib nrog lub ntsej muag ntau tshaj chocolate saj.
Nws yog qhov tsim nyog
2 khob hmoov nplej; - 150 g butter; - 1 khob suab thaj; - 1/3 khob mis; - 3 tbsp. cocoa diav; - 0.5 tsp ntawm dej qab zib, slaked nrog vinegar; - chocolate dub; - zaub roj
Cov Lus Qhia
Kauj ruam 1
Mash lub mos mos butter nrog qab zib. Yeej lub qe nrog kev tov lossis whisk kom txog thaum lawv dhau los ua tuab npaus thiab sib tov maj mam muab nrog cov roj butter.
Kauj ruam 2
Ntxiv cov mis, hmoov thiab dej qab zib slaked nrog vinegar mus rau sib tov. Sib tov txhua yam kom huv si. Faib cov khob noom cookie ua ob ntu ntawm cov khoom sib npaug. Ntxiv cov cocoa hmoov rau ib qho thiab nplawm qhov sib tov kom txog thaum lub khob noom cookie tau txais homogeneous chocolate xim.
Kauj ruam 3
Nyem ib lub ci ci nrog roj zaub thiab nphoo nrog hmoov. Nteg lub khob noom cookie dawb ua ntej thiab tom qab tsaus. Tam sim no ntxiv cov nyhuv marble. Ua li no, siv rab rawg maj mam muab txav mus rau hauv ib lub voj voog, maj mam sib xyaw cov khaubncaws sab nraud povtseg ntawm lub ncuav.
Kauj ruam 4
Preheat qhov cub thiab muab cov tais tso rau hauv nws rau txog 40-50 feeb. Txheeb xyuas cov khoom noj npaj txhij nrog cov ntawv txhuam hniav ntoo. Yog hais tias lub khob noom cookie tsis lo rau daim ntawv txhuam hniav tom qab koj lo nws hauv lub ncuav, ces lub ncuav mog qab zib tau npaj txhij.
Kauj ruam 5
Qhuav maub chocolate bar hauv cov dej da dej. Ncuav qab zib chocolate melted rau saum lub ncuav mog qab zib tiav lawm. Sprinkle nrog cocoa, hmoov qab zib, lossis confectionery sprinkles.
