Ib lub teeb tab sis khoom noj muaj kua zaub zom kua zaub yog yooj yim los npaj. Creamy puag yuav muab nws butter thiab ua txheej cheese. Cov khoom xyaw tseem ceeb yog cov neeg ib txwm muaj, tab sis cov qij thiab cov qhiav yuav muab cov zaub mov piquancy, aroma thiab txawv saj.
Nws yog qhov tsim nyog
-
- Rau 2 liv dej -
- 500 grams ntawm zaub paj;
- 4 leeg ntawm cov zaub kav;
- 1 zaub ntug hauv paus;
- 2 dos;
- 3 cloves ntawm qej;
- ib daim ntawm qhiav qhov loj ntawm Walnut;
- 50 grams butter;
- 200 grams ntawm Viola ua cov cheese;
- ntsev;
- av kua txob dub.
Cov Lus Qhia
Kauj ruam 1
Tev lub dos thiab txiav rau hauv wedges.
Kauj ruam 2
Tev lub carrots thiab tseem txiav mus rau hauv me me cubes.
Kauj ruam 3
Chop lub celery.
Kauj ruam 4
Qhuav lub butter rau hauv saucepan thiab saute cov dos thiab carrots hauv nws.
Kauj ruam 5
Ntxiv 2 liv ntawm cov dej npau rau cov zaub.
Kauj Ruam 6
Faib cov cauliflower rau hauv inflorescences.
Kauj Ruam 7
Pov cov zaub ntsuab thiab zaub paj nrog zaub. Ua noj rau 15-20 feeb.
Kauj ruam 8
Cov qej yuav tsum tau tev thiab nyias tws.
Kauj Ruam 9
Quav cov qhiav kom zoo.
Kauj ruam 10
Tshem tawm cov zaub ntawm tshav kub thiab ntxuav nrog ntxuav tes.
Kauj ruam 11
Muab cov kua zaub tso rau ntawm tsawg tshav kub.
Kauj ruam 12
Ntxiv melted cheese, qej thiab qhiav mus rau lub kua zaub.
Kauj ruam 13
Ua noj kom txog thaum kev sib tw rau lwm 5 feeb.
Kauj ruam 14
Lub caij ua kua zaub nrog ntsev thiab kua txob thiab cia sawv ntsug ua ntej pabcuam hauv qab lub hau rau 3-5 feeb.
