Tam sim no cov duab picnics muaj nyob rau hauv tag nrho viav vias, txhua tus neeg mus rau tom hav zoov kom noj cov kebabs uas muaj ntxhiab. Peb thov caw koj ntxiv ntau yam rau koj li ib txwm noj mov - sim cov nqaij qaib mis thiab prune kebabs. Marinated nyob rau hauv txuj lom thiab qaub cream, nrog rau ntxiv ntawm prunes, xws li kebabs yog qhov txaus nyiam vim tias lawv muaj kua, kev sib tw, thiab kev noj haus.
Nws yog qhov tsim nyog
- - 2 pcs. nqaij qaib fillet;
- - 4 tbsp. spoons ntawm qaub cream 15% rog;
- - 1 liter dej;
- - ib txhais tes ntawm prunes;
- - seasonings mus saj;
- - ntsev.
Cov Lus Qhia
Kauj ruam 1
Npaj cov nqaij ua ntej nyob hauv tsev. Yaug nqaij qaib fillet, qhuav ntawm daim ntawv so, txiav rau hauv cov hlais. Yuav txiav kom loj txaus kom nws yooj yim dua rau txoj hlua mus rau ntawm rab ntsuas phoo. Nqaij qaib nqaij siav sai sai, yog li tsis txhob txhawj xeeb tias koj yuav kib loj rau ntev.
Kauj ruam 2
Ua ke nrog nqaij siav nrog qaub cream thiab seasonings (xws li tov ntawm kua txob). Scald lub prunes nrog dej npau thiab ntxiv rau qaub cream, los yog tawm nws zoo li qhov no thiab muab txoj hlua rau ntawm skewers tom qab nrog rau cov nqaij. Do, npog, uas yog txhua yam - koj tuaj yeem nqa shish kebab nrog koj mus rau xwm.
Kauj ruam 3
Pre-soak ntoo skewers nyob rau hauv dej - tso lawv nyob rau hauv lub tais tob, npog nrog dej.
Kauj ruam 4
Tos rau cov thee tseem txhaws. Tom qab ntawd, ntsev cov nqaij qaib fillet, txoj hlua ntawm skewers, hloov pauv nrog tag nrho prunes. Fais kebabs hla cov npuag (nyiam dua ntawm xaim hlua hlau) kom txog thaum kev sib tw - cov nqaij yuav tsum tau muab kib kom tiav, tab sis tsis hlawv ntawm lub npoo.
Kauj ruam 5
Ua cov kebabs npaj txhij-ua los ntawm nqaij qaib fillet thiab prunes tam sim ntawd. Lawv tuaj yeem noj nrog cov tws tshiab lossis zaub xas lav los ntawm lawv. Koj tuaj yeem ua tau li no kebabs nyob rau tom tsev ntawm cov grill lossis hauv cov tshuab hluav taws xob kebab, yog tias koj muaj.
