Cov zaub mov no yuav ua rau koj xav tsis thoob thiab txaus siab rau koj thiab cov neeg koj hlub nrog nws cov neeg txawv!
Nws yog qhov tsim nyog
- - 500 g nqaij qaib fillet;
- - 2 lub qe;
- - 50 g hmoov nplej;
- - Cov yoov tsoo;
- - Cov khoom noj sib tov sib xyaw;
- - 2 cloves ntawm qej, tev;
- - 1/2 tablespoon ntawm paprika hmoov;
- - 1/2 pawg ntawm parsley;
- - Freshly hauv av dub kua txob;
- - Ntsev.
Cov Lus Qhia
Kauj ruam 1
Muab cov nqaij qaib xyaw ua zaub ua mov, tom qab ntawd ntxiv cov txuj lom thiab minced qej rau nws thiab do.
Kauj ruam 2
Ntxiv 1 qe thiab ib me nyuam ntsev, paprika thiab kua txob dub. Sib tov txhua yam ua ke.
Kauj ruam 3
Whisk 1 qe thiab muab tso rau ntawm ib lub tais cais. Ncuav hmoov nplej rau lwm lub phaj.
Kauj ruam 4
Tom qab ua kom ntub koj ob txhais tes, pwm nuggets los ntawm minced qaib rau hauv walnut-qhov loj me nuggets.
Kauj ruam 5
Tom qab ntawd, lo lub tshogets hauv cov hmoov nplej, tom qab ntawd hauv ib lub qe, thiab thaum kawg hauv breadcrumbs. Thaum tshav kub kub roj zaub hauv ib qho txuj ci thiab kib cov txhauv rau 15 feeb, kom txog thaum Golden xim av.
Kauj Ruam 6
Nco ntsoov tias lub qe hluav taws tsis hlawv, ntxiv roj zaub yog tsim nyog.
Kauj Ruam 7
Tso cov lus nug ua tiav rau cov ntawv so tes kom tshem tawm cov roj ntau.
Bon Appetit!
