Nrog rau qhov pib ntawm kev sov siab, ntau tawm mus rau hauv qhov thiab kib ib qho nqaij tawv. Yog lawm, koj tuaj yeem yuav cov nqaij uas tau npaj lawm hauv marinade, tab sis nws zoo dua los siv sijhawm me ntsis thiab ua txhua yam ntawm koj tus kheej, tsis txhob hnov qab ua txoj hauv kev txoj hauv kev rau kev xaiv ntawm cov khoom siv tseem ceeb.
Kev lig kev cai, shish kebab yog tsim los ntawm yaj, tab sis tam sim no koj tuaj yeem yuav ib qho nqaij los npaj cov zaub mov no - nqaij npuas, nqaij nyug thiab txawm tias nqaij qaib. Qhov tseem ceeb tshaj plaws, nws yuav tsum chilled, tsis khov. Txhawm rau kom tsis txhob yuam kev, nws yuav tsum ua tib zoo xyuas, hnia thiab kov. Cov nqaij tshiab muaj cov xim sib txawv, nqaij nyug yuav tsum liab, yaj yuav tsum liab nrog cov khaubncaws sab nraud povtseg dawb, thiab nqaij npuas yuav tsum liab dawb. Yog tias cov xim khaus thiab matte, ces cov khoom tau ua kom khov. Yog tsis paub tseeb, koj tuaj yeem kov cov nqaij, piv txwv li, nias nws nrog koj tus ntiv tes. Yog hais tias tus qauv kho kom nrawm dua, nws txhais tau tias nws tsis khov, thiab yog tias muaj pits, ces nws yog qhov zoo dua rau qhov tsis kam lees yuav. Tsis txhob hnov qab txog tus ntxhiab tsw: cov nqaij tshiab muaj lub ntxhiab tsw qab thiab tsis hais los yog nruab nrab.
Zoo dua los xaiv cov nqaij hluas. Los ntawm txoj kev, qhov tsaus nws yog, qhov loj dua nws yog, shish kebab yuav dhau los ua mov thiab tawv. Txhawm rau ua kom cov zaub mov muaj kua thiab tsis zoo li roj hmab lossis txiv ntseej, koj yuav tsum paub dab tsi los noj: loin, hind ob txhais ceg, tenderloin, thiab lwm yam.
Yog tias koj tab tom npaj ib tug yaj cov yaj, nws yog qhov zoo dua yuav lub loin, pulp los ntawm hind ob txhais ceg los yog tenderloin. Nws yog ntshaw tias nws yog mis yaj nqaij. Txhawm rau npaj cov nqaij npuas tais, koj yuav tsum nqa tav, qaum, loin lossis caj dab. Koj tseem tuaj yeem siv ib qho nqaij npua, tab sis koj yuav tsum xaiv cov marinade zoo rau nws kom ua rau cov nqaij muaj kua.
Nqaij nyuj tau marinated ntev, thiab carbonated ntxhia dej yog xaiv rau lub marinade. Brisket, nqaij ntses fillet thiab sab hauv puab ntawm ceg hind yog qhov tsim nyog rau kebabs los ntawm cov nqaij no.
Rau nqaij qaib kebabs, koj tuaj yeem yuav ib qho seem, cov xwm txheej tsuas yog npaj cov qab noj qab no yog tias cov nqaij yuav tsum tsis txhob defrosted. Txhawm rau txiav txim siab tias cov nqaij qaib tau khov, nws txaus nws hnov tsw. Cov khoom noj tshiab tsis muaj ntxhiab tsw txhua.
