Daim ntawv qhia ua khob noom no yuav zoo siab rau txhua tus neeg yoo mov. Yog tsis muaj kev sib txuas ntxiv ntawm butter thiab qe, lawv tseem tig tawm ntawm qhov muag, ntxhiab, nrog ntxiag zoo nkauj. Ib qho khoom xyaw uas tsim nyog yog cov tshiab cov kua txiv kab ntxwv ua tshiab. Cov txiv kab ntxwv soob ua ke nrog saffron muab cov khoom ci tshiab tshiab.
Nws yog qhov tsim nyog
- Rau cupcakes:
- - 300 g hmoov nplej;
- - 250 ml kua txiv tangerine;
- - 100 g suab thaj;
- - 70 ml ntawm cov pob kws roj;
- - 3 tbsp. spoons ntawm caw vinegar;
- - 2 tbsp. cov kua dej;
- - 1 tbsp. ib diav ntawm saffron;
- - Lub pinch ntawm ntsev.
- Rau chocolate glaze:
- - 120 g ntawm tsaus chocolate;
- - 2 tbsp. dia ntawm butter;
- - 1 tbsp. diav ntawm qos starch.
Cov Lus Qhia
Kauj ruam 1
Nco ntsoov tias yuav tsum tau haus cov txiv kab ntxwv tshiab tshiab, qhov yuav ib qho yuav tsis ua haujlwm ntawm no - koj yuav tau txais qhov txawv kiag li. Muab cov kua txiv taum ua ke nrog cov roj pob kws thiab qab zib. Yeej nrog lub cav sib tov ntawm qhov kev ceev ceev kom txhua qab zib yog yaj tag.
Kauj ruam 2
Taug cov hmoov nplej, khaws cia kom ze - koj yuav tsum tau muab sib tov tom qab ntawd. Ncuav kua txiv hmab txiv ntoo vinegar rau hauv cov kua sib tov. Ncuav dej qab zib nrog dej, do, hliv tom qab cov kua qaub rau hauv cov kua txiv qaub sib tov. Nrawm ntxiv rau saffron hmoov nplej thiab muab sib tov. Cov sib tov sai sai pib ferment thiab npuas. Ua raws li cov lus qhia ua tib zoo, txwv tsis pub cov dej qab zib yuav tsis tua, muab ua khob noom iab.
Kauj ruam 3
Tsho muffin khob nrog zaub roj ua ntej. Kis cov khob noom cookie dhau ntawm lawv, txhaws ntawm 2/3 feem. Tus nqi ntawm cov khoom xyaw no ua rau kwv yees li 10 lush.
Kauj ruam 4
Muab cov pwm rau hauv qhov cub li 20 feeb. Cia cov khoom noj lub ncuav ci ncuav thaum 175 degrees. Cov pwm ntawm qhov loj me no txawv rau txhua tus, thiab lub ncu nyias muaj nyias tus yam ntxwv, yog li 20 feeb yog lub sijhawm kwv yees, saib xyuas kev npaj ntawm cov muffins.
Kauj ruam 5
Ntshiv tangerine saffron muffins tau npaj txhij. Lawv yog cov tshuaj tsw qab heev, ci daj xim. Koj tuaj yeem ntxig ib qho dej qab zib cherry hauv nruab nrab ntawm txhua lub khob cawv.
Kauj Ruam 6
Qhuav lub chocolate nyob rau hauv dej da dej, ntxiv butter, ntxiv cov hmoov txhuv nplej siab kom cov pob txha mos. Tos kom nws txias me ntsis. Ncuav lub icing dhau cov khob noom.
