Ncuav dej qab zib sponge ncuav mog qab zib rau "Dub khawv koob" ncuav mog qab zib yog npaj nrog kefir, cocoa thiab kas fes muaj zog, nws hloov tawm heev cua. Cov khoom qab zib no yuav txaus siab los ntawm txhua tus neeg nyiam chocolate. Koj tuaj yeem ua ib lub ncuav ci tag nrho lossis ob lub ncuav biscuit thiab muab lub tsho tiv no nrog lub qab zib.
Nws yog qhov tsim nyog
- - 2 khob suab thaj;
- - 1 khob ntawm khov kas fes;
- - 1 khob ntawm kefir;
- - 1/2 khob zaub roj;
- - 3/4 khob hmoov cocoa;
- - 1 3/4 khob hmoov nplej;
- - 2 lub qe;
- - 2 diav dej qab zib;
- - 1 teaspoon ntawm ci hmoov, ntsev, vanilla extract.
Cov Lus Qhia
Kauj ruam 1
Tso lub qhov cub kom sov rau 180 degrees. Roj ob lub voj voos yog tias koj tab tom ua ob lub ncuav. Tab sis koj tuaj yeem ua ib lub ncuav nyob rau hauv ib daim ntawv, thiab tom qab ntawd tsuas yog txiav nws, tab sis nco ntsoov - lub ncuav biscuit hloov tawm los muag, nws yog qhov nyuaj heev rau kev txiav.
Kauj ruam 2
Hauv cov thawv ntim tob, sib xyaw hmoov nplej nrog piam thaj, cocoa, dej qab zib, cov hmoov ci thiab ntsev, ua rau muaj kev nyuaj siab nyob hauv plawv, ntaus hauv qe, ncuav hauv kas fes, kefir, roj zaub. Ntxiv vanillin, yeej nrog tus tov rau 2 feeb ntawm nruab nrab ceev. Koj yuav tsum tau txais lub khob noom cookie nyias, ncuav nws rau hauv cov ntawv npaj.
Kauj ruam 3
Ci lub chocolate daim txhuam cev ncuav mog qab zib rau 30-40 feeb, kos rau kev npaj txhij nrog ib tus pas ntoo - nws yuav tsum tawm ntawm qhov nruab nrab ntawm lub ncuav mog qab zib qhuav. Cia cov ntawv ci ua tiav lawm txias rau 10 feeb, tom qab ntawd tshem tawm los ntawm cov pwm, txias kiag li twb tau rau ntawm cov hlau khib.
Kauj ruam 4
Txheej lub khoom qab zib thiab roj nrog ib qho qab zib ntawm qhov koj xaiv, piv txwv li, cov qhob noom melted chocolate nrog butter. Txawm yooj yim - grease npaj-ua biscuit khoom qab zib nrog condensed mis nyuj - ib tug sai tab sis six cream. Ntawd yog nws - Ncuav mog qab zib Dub Khawv koob yog npaj txhij, dai saum toj nrog txhua yam uas koj nyiam.
