Yuav Ua Li Cas Ci Ib Lub Ncuav Nrog Cov Qos Yaj Ywm

Cov txheej txheem:

Yuav Ua Li Cas Ci Ib Lub Ncuav Nrog Cov Qos Yaj Ywm
Yuav Ua Li Cas Ci Ib Lub Ncuav Nrog Cov Qos Yaj Ywm

Video: Yuav Ua Li Cas Ci Ib Lub Ncuav Nrog Cov Qos Yaj Ywm

Video: Yuav Ua Li Cas Ci Ib Lub Ncuav Nrog Cov Qos Yaj Ywm
Video: 18/11/2021 Tiaj Teb Yuav Kawg Lawm Tiag - Covid 19 2024, Hlis ntuj nqeg
Anonim

Cov qos ntoo, tsoos rau cov neeg nyob hauv cov zos thiab cov chaw nyob, tuaj yeem sib txawv me ntsis los ntawm kev ntxiv nqaij qaib rau cov txhaws. Sim ua nrog puff pastry thiab nqaij qaib tshiab.

Yuav ua li cas ci ib lub ncuav nrog cov qos yaj ywm
Yuav ua li cas ci ib lub ncuav nrog cov qos yaj ywm

Nws yog qhov tsim nyog

    • 500-600 g ntawm puff pastry;
    • 2 diav ntawm cov roj zaub;
    • 2 nkaub qe;
    • 2 hams (qaib);
    • 3 me me qos yaj ywm;
    • 1 dos taub hau;
    • 70 g butter (margarine);
    • ntsev thiab kua txob (mus saj).

Cov Lus Qhia

Kauj ruam 1

Daim ntawv qhia no rau cov ncuav qab zib nrog cov qos yaj ywm yog tsim rau daim ntawv ci ntawm 25 x 30 cm. Ua ntej ntawm txhua yam, koj yuav tsum npaj lub khob txhaws rau peb cov ncuav qab zib. Tso tseg qaib ceg. Rau kev kho sai sai, lawv tuaj yeem tso rau hauv lub dab dej nrog dej sov so. Tom qab yaj, cov hams yuav tsum tau muab ntxuav thiab pub kom qhuav.

Kauj ruam 2

Cais tawm cov qaib ntawm cov nqaij thiab pob txha, tom qab ntawd txiav cov nqaij qaib rau hauv cov kis me me. Tev lub dos, tom qab ntawd txiav nws kom zoo (txiav rau hauv cov nplhaib ua ntej, tig nws thiab ua zoo ib yam).

Kauj ruam 3

Tev lub qos yaj ywm thiab yaug lawv hauv dej txias, txiav lawv mus rau hauv me me thiab muab lawv tso rau hauv dej txias rau ib ntus, txwv tsis pub cov qos yaj ywm yuav tsaus.

Kauj ruam 4

Tso cov qos yaj ywm, dos thiab txiav cov nqaij qaib rau hauv qhov chaw npaj. Tsuag ntsev thiab kua txob rau saum, thiab ncuav 2-3 dia dej rau saum txhua qhov no. Tom qab ntawd txhua yam xav tau kev sib xyaw.

Kauj ruam 5

Faib cov ncuav sov sov me ntsis tso ua 2 ntu: ib qho yuav yog hauv qab ntawm lub ncuav, lwm qhov yuav npog rau hauv qab ntawm lub ncuav. Qaws thawj ib nrab ntawm lub khob noom cookie mus rau hauv txheej nyias nyias, vam kom haum ntawm daim ntawv ci. Hloov cov ntawv ua khob noom cookie rau cov ntawv ci ntawm daim ntawv ci.

Kauj Ruam 6

Nthuav tawm tag nrho txhawm rau txheej ntawm lub khob noom cookie, tsis txhob hnov qab tias 2-3 cm yuav tsum sab laug raws cov npoo ntawm lub khob noom cookie (rau seam). Txiav lub butter (margarine) rau hauv daim thiab tawg nws thoob plaws cov txhaws.

Kauj Ruam 7

Txo cov npoo ntawm lub khob noom cookie uas tseem tshuav dawb, tom qab ntawd txhuam cov npoo ntawm lub khob noom cookie nrog qe qe (koj tuaj yeem siv cov tshuaj txhuam silicone rau qhov no). Yob tawm ob daim ntawv ci ntawm lub khob noom cookie thiab npog lub txhaws nrog ob daim ntawm cov khob noom cookie, nqa cov npoo me ntsis rau cov npoo ntawm cov ncuav. Raws li cov kev cai qub Slavic qub, ib lub qhov yog tsim nyob hauv nruab nrab ntawm lub ncuav mog qab zib, uas tso cai rau cov pa tawm los ntawm lub ncuav.

Kauj ruam 8

Txhuam cov npoo ntawm lub ncuav mog qab zib nrog nkaub qe thiab qhov chaw hauv qhov cub preheated rau 180 ° C. Cov ncuav qab zib yuav npaj txhij nyob rau hauv 30-40 feeb, qhov ntsuas ntawm tsis pom ntawm lub ncuav tuaj yeem tshawb xyuas los ntawm qhov xim av ntawm lub khob noom cookie.

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