Nws yog qhov nyuaj rau xav txog Xyoo Tshiab lub tswv yim, kab tshoob los yog lwm yam kev ua koob tsheej yam tsis muaj champagne nchuav rau hauv tsom iav. Cov dej haus zoo li no feem ntau kuj tau nthuav tawm ua khoom plig. Tab sis hais rau cov dej caw kom ci tiag tiag los ua qhov tseem ceeb tam sim no los yog lub rooj ua kom zoo nkauj, nws yog qhov tsim nyog los ua kom tau raws li nws xaiv.
Cov dej cawv ntau ua tau los ntawm ntau lub tuam txhab, yog li koj yuav tsum tsis txhob coj tsuas yog los ntawm lub npe ntawm cov chaw tsim khoom thaum yuav haus. Qhov xaiv ntawm cov cawv txiv hmab uas ci yuav tsum yog nyob ntawm, ua ntej txhua yam, ntawm cov nyiam nyiam ntawm tus yuav. Tab sis yuav ua li cas los ntsuas tus tshiab tshiab tsis tau saj cov dej cawv? Txhawm rau ua qhov no, koj yuav tsum coj mus rau hauv tus lej ntau ntawm cov cim qhia ntawm lub ntsej muag zoo.
Lub nuances ntawm kev xaiv cov champagne
Caw connoisseurs hu rau cov champagne tsuas yog cov cawv uas txhaws hauv cawv uas tau ua nyob rau hauv lub xeev Champagne. Txawm li cas los xij, xws li cov neeg tseem ceeb haus cawv tau xyaum tsis pom nyob rau hauv Lavxias supermarkets, qhov twg racks nrog cawv yog nyob ntawm lub hwj nrog lwm cov dej cawv. Lawv kuj hu ua champagne, muaj ob peb hom "fizzy" no.
Qhov faib ua hom champagne yog tsim raws li cov ntsiab lus qab zib ntawm cov dej cawv. Nws tuaj yeem ua siab phem (tsis pub dhau 15 g ib 1 l), ntxiv kev lim hiam (tsawg dua 6 g ib 1 l), hom Qhuav (15-25 g suab thaj ib 1 l), Semi Qhuav (li 45 g rau ib 1 l) kuj nrov.). Koj tseem tuaj yeem nrhiav cov dej cawv qab zib heev nrog cov qab zib ntawm cov ncauj lus txog 65 g ib 1 liter thiab txog 85 g ib 1 liter. Cov no yog hom Semi Qab zib Dawb, Semi Qab Liab Liab, feem.
Cov neeg noj mov nyiam haus cov dej cawv champagne lossis cov neeg siab tawv, vim tias tiag tiag champagne tsis muaj suab thaj. Tab sis, ntawm chav kawm, koj yuav tsum tau coj los ntawm cov saj ntawm cov qhua, vim tias sparkling caw tsis muaj qab zib yog qaub. Koj kuj yuav tsum tau them sai sai rau cov xim ntawm cov ntsiab lus ntawm lub raj mis - koj tuaj yeem muab qhov nyiam ua rau paj yeeb, liab lossis classic lub teeb champagne.
Cov txuj ci zoo Champagne
Ua ntej tshaj plaws, nws yog qhov yuav tsum tau soj ntsuam GOST cov nuj nqis qhia ntawm daim ntawv qhia champagne. Caw lub ntsej muag tiag tiag muaj lub cim pib nrog 5116. Nco ntsoov kuaj xyuas qhov twg thiab los ntawm tus neeg haus cov cawv twg tsim tawm, nws hnub tas sij hawm. Yog tias daim ntawv lo muaj cov ntawv sau "Hnub nyoog", nws hais txog qhov tsim nyog zoo ntawm cov khoom. Txheeb xyuas qhov muaj pes tsawg ntawm dej cawv. Champagne yuav tsum tsis txhob muaj cov tsw zoo; cov cawv txiv ntoo qis dua tuaj yeem tau sau tias "cawv txiv hmab". Cov dej no yog suav ua cov pa roj carbon dioxide.
Champagne yuav tsum muaj cov iav tinted iav; thaum sib tiv tauj nrog lub hnub ci, cov dej cawv haus cov iab ntau dua iab. Nws yog tsim nyog yuav cawv nrog cork nres, nws kuj yog qhov ntsuas ntawm kev ua tau zoo. Txhawm rau kom tsis txhob fim, tsis txhob yuav cov cawv muaj pheej yig. Nws raug nquahu kom xaiv cov champagne hauv cov khw hauv tuam txhab lossis cov khw muag khoom noj loj, qhov twg cov khoom lag luam zoo tswj kom pom tseeb.
