Txij li thaum lub sijhawm nyuam qhuav pib, ncuav pastries tau nyob hauv qhov chaw tsim txiaj ntawm lub rooj. Ncuav mog qab zib thiab yob tau ntev tau suav hais tias yog pluas mov noj thiab lub cim ntawm kev tos txais qhua hauv tsev. Dua li ntawm qhov tseeb hais tias tam sim no kev lag luam confectionery tau yooj yim yuav hauv txhua lub khw muag khoom, qee zaum kuv yeej xav kom nco qab cov saj ntawm freshly ci qaws, paub txij thaum yau. Coob tus neeg ntseeg tias kev ua lub tsev xyoob ntoo yuav siv sijhawm ntau thiab siv zog, yog li ntawd lawv tsis tshua tau ci. Qhov tseeb, lawv tuaj yeem ci tau sai, thiab los ntawm cov khoom lag luam uas pheej yig rau txhua yam khoom.
Nws yog qhov tsim nyog
-
- hmoov nplej - 3 tbsp;
- mis nyuj - 1 tbsp;
- qab zib - 0.5 tbsp;
- poov xab qhuav - 8 g;
- qe - 3 pcs;
- margarine - 50 g;
- zaub roj - 2 tbsp;
- vanillin;
- ntsev - 0.5 tsp
Cov Lus Qhia
Kauj ruam 1
Ua ntej koj yuav tsum muab lub khob noom cookie ntawm lub buns. Ncuav ib khob mis mis rau hauv lub me me rau hau thiab rhaub nws dua li hluav taws tsawg. Tsis txhob ua kom kub heev, nws yuav tsum yog sov sov me ntsis. Tom qab ntawd ntxiv qab zib thiab cov poov mis rau hauv cov mis. Kom lawv sawv ntsug ib ntus. Thaum cov mis pib nce, ntxiv qe, muag butter lossis margarine, ntsev me ntsis, roj zaub, vanillin thiab hmoov rau nws. Yeej lub qe ua ntej nrog tus tov khoom, tom qab ntawd koj cov buns yuav tig tawm ntau dua.
Kauj ruam 2
Tom qab ntawd sib tov txhua yam zoo thiab pom li cas sib xws ntawm lub khob noom cookie tig tawm. Yog tias tsis muaj hmoov nplej txaus, ntxiv ntau. Tom qab ntawd, tam sim ntawd pib zuaj lub khob noom cookie. Lub khob noom cookie tiav yuav tsum tso cai sawv ntsug nees nkaum mus rau peb caug feeb nyob hauv qhov chaw sov kom nws tuaj yeem haum zoo. Tom qab lub sijhawm dhau los, muab lub khob noom cookie rau saum rooj.
Kauj ruam 3
Dov lub khob noom cookie rau hauv ib lub yob. Maj mam txiav tawm ib daim thiab dov txhua daim rau hauv khoom qab zib. Ua ib lub ncuav mog qab zib hais txog qhov loj me ntawm lub ntim sau me. Tom qab ntawd txhuam nws liberally nrog roj zaub los yog muag margarine. Txo cov piam thaj rau saum toj thiab dov mus rau hauv ib lub yob. Tom qab ntawd, nyob hauv nruab nrab ntawm lub yob, ua kev txiav los ntawm kev uas tig ib qho ntawm cov npoo. Koj tuaj yeem muab txhua hom duab rau buns, tig koj lub tswv yim thiab txais kev muaj tswv yim.
Kauj ruam 4
Tam sim no grease ib daim ntawv ci nrog roj zaub thiab tso cov buns rau nws. Cia lawv zaum ntawm chav tsev li kaum rau kaum tsib feeb. Thaum lawv sawv, txhuam lawv dua nrog ib lub qe nrua ntaus. Nws tsis yog txhua qhov tsim nyog los grease tag nrho bun, qhov loj tshaj plaws yog grease nruab nrab zoo. Tom qab ntawd, tam sim ntawd xa lawv mus rau qhov cub. Buns tau ci sai heev. Sai li lawv sawv, tam sim ntawd tau txais lawv tawm.
Kauj ruam 5
Muab cov khoom noj ua tiav lo rau ntawm daim ntaub linen thiab npog nrog phuam. Cov buns no qab thiab me ntsis txawv.
