Cov ncuav mog qab zib Easter yog cov ncuav pastries nyob hauv Orthodox Church. Nov yog lub khob cij nplua nuj uas muaj lub cim txhawb qhov sawv rov qab los ntawm Yexus Khetos. Cov khoom qab zib Easter tau npaj rau lub ntsiab Christian hnub so - Easter. Ua ke nrog cov qe qe thiab tsev cheese Easter, lawv yog cov tais tseem ceeb ntawm rooj noj rooj mov Easter.
Keeb kwm thiab cov cim qhia txog qhov khoom qab zib Easter
Raws li cov kab ke Christian, leavened qhob cij (artos) yog ci rau Easter - hnub so tseem ceeb ntawm txhua tus ntseeg. Nws qhia txog tus ntoo khaub lig thiab ib lub mom pos - cov cim qhia txog kev txi ntawm Yexus Khetos.
Thawj hnub Easter, nrog rau txheej txheem ntawm tus ntoo khaub lig, artos tau nqa ib ncig ntawm lub tsev teev ntuj, tom qab ntawd nws tseem nyob ntawm tus xibfwb, thiab tag nrho lub lis piam artos yog nyob hauv lub tsev teev ntuj, thiab nyob rau lub lim tiam dawb huv, lub ncuav tsw xyaw keeb yog muab faib rau txhua tus ntseeg. Artos ua lub cim rau lub ncuav ntawm lub neej.
Cov ncuav mog qab zib Easter yog qhov zoo tshaj plaws hauv tsev ntawm artos. Lawv ci rau lub limtiam Dawb Huv: lawv muab cov poov xab poov xab rau Maundy Thursday, ci rau hnub Friday, thiab tom qab ntawd taws teeb rau hauv pawg ntseeg. Cov ncuav mog qab zib Easter tau npaj siv cov poov xab, uas yog muab hloov pauv rau hauv Phau Qub. Yog li, lub ncuav mog qab zib tseem ua ib lub cim hloov ntawm Daim Qub mus rau Phau Tshiab.
Cov kws tshawb fawb ntseeg tias keeb kwm ntawm Easter ncuav mog qab zib rov qab mus rau paganism, qhov twg siab ncuav nrog cov qe yog cov cim ntawm tus vajtswv ntawm kev xeeb tub thiab txiv neej - Phallus. Yog li ntawd, noj cov khoom qab zib Easter muaj lwm lub ntsiab lus - txoj kev los ntawm pagan obscurantism mus rau txoj Kev Sawv Rov Los Rov Qab Los.
Muaj ntau cov cim pej xeem muaj feem cuam tshuam nrog ncuav mog qab zib Easter. Nws ntseeg tau hais tias yog tias ncuav mog qab zib yog qhov ua tiav - lub xyoo yuav muaj kev vam meej, thiab yog tias lub khob noom cookie tsis haum, lossis cov khoom qab zib tau tawg, hmoov tsis muaj txiaj ntsig yog kev tsis tuaj yeem pom.
Cov ncuav mog qab zib uas tau npaj lawm yuav taws teeb hauv lub tuam tsev. Cov ntseeg Orthodox pib Easter nrog kev thov Vajtswv thiab ib qho khoom qab zib. Tsuas yog tom qab qhov no ua rau cov ntseeg pib noj pluag mov. Cov ncuav mog qab zib Easter tau noj thoob plaws hauv lub lim tiam Easter, nws yog kev cai los pauv lawv, coj lawv mus ntsib, muab rau cov txheeb ze thiab cov phooj ywg, hloov mus rau chaw tu menyuam ntsuag thiab tsev kho mob.
Daim ntawv qhia rau ib tug laus Easter khoom qab zib "Princely"
Kev lig kev cai, khoom qab zib Easter yog tsim los ntawm cov poov xab poov xab nplua nuj heev. Txhawm rau ci ib qho ntawm cov cim tseem ceeb ntawm Easter - ncuav mog qab zib Easter - raws li daim ntawv qhia qub, koj yuav tsum nqa cov khoom lag luam hauv qab no:
- 2, 5 khob mis;
- 100 grams cov poov xab;
- 7 lub qe;
- 3 yolks;
- 3 khob suab thaj;
- 350 grams ntawm margarine creamy;
- 2 khoom noj khoom qab zib ntawm brandy;
- 1 khob khob;
- 0.5 khob zaub roj;
- 2.5 kg ntawm hmoov nplej;
- 0.5 nutmeg;
- Lub pinch ntawm ntsev;
- vanillin;
- ntaub qhwv tes;
- cinnamon.
Ua raws li kev lig kev cai, ua ntej npaj lub ncuav khob noom cookie, nyeem ntawv thov, ntxuav chav ua noj, ntxuav koj txhais tes, kev xav thiab ntsuj plig, thiab tsuas yog tom qab ntawd npaj ncaj qha mus ua noj. Tsis muaj ib yam dab tsi yuav tsum tau txais txoj hauv kev. Nws ntseeg tau tias qhov kev xav tsis zoo, kev sib cav thiab kev sib cav nyob hauv tsev neeg tuaj yeem cuam tshuam cov khoom noj.
Hauv daim ntawv qhia rau "Ncuav Qab Zib" Ncuav mog qab zib Easter, cov hmoov nplej tau muab kwv yees. Nws yuav tsum tau ntxiv ntau npaum li cas lub khob noom cookie yuav siv, uas yuav tsum muag muag thiab ywj.
Thawj zaug ntawm tag nrho, ua ib tug brew. Ua li no, noj mis nyuj sov me ntsis, ntxiv 100 grams cov poov xab thiab hmoov nplej me ntsis. Do thiab tso rau hauv qhov chaw sov so rau 30-40 feeb.
Ncuav ib co ntawm cov hmoov nplej rau hauv seem ntawm cov mis sov thiab sib tov kom huv si kom tsis muaj lumps. Tom qab ntawd ntxiv qe, nrua ntaus nrog piam thaj, melted butter margarine, cognac, grated nutmeg thiab so cov txuj lom thiab ua khob noom cookie.
Sib tov txhua yam kom zoo, maj mam ntxiv roj zaub. Tom qab ntawd npog nrog phuam huv thiab tawm hauv qhov chaw sov kom tuaj. Thaum lub khob noom cookie nce, zawm nws thiab cia sawv 2 zaug ntxiv. Ib qho ntawm cov txiaj ntsig ntawm ci zoo yog tias lub khob noom cookie yuav tsum sawv zoo heev.
Txheeb cov raisins, yaug, chav hauv dej kub thiab muab tso rau hauv lub khob noom cookie ntawm lub thib ob sawv.
Faib cov khoom ua npaj tau npaj rau hauv cov pwm. Sau rau lawv 1/3 puv. Cia sawv thiab tso rau hauv qhov cub preheated. Ci lub ncuav nyob rau ntawm 180 ° C kom txog thaum kev sib tw.
Lub sijhawm ci nyob ntawm cov tuab thiab qhov zoo ntawm lub khob noom cookie, raws li tau muaj peev xwm ua tau ntawm qhov cub. Lub ncuav qab zib loj feem ntau yog ci rau txog ib teev. Nws yuav tsum nco ntsoov tias thawj zaug koj tuaj yeem qhib qhov rooj qhov cub tsis pub dhau ib nrab teev tom qab pib ua noj. Txwv tsis pub, lub khob noom cookie yuav khom thiab lub ncuav mog qab zib yuav tsis ua haujlwm.
Tom qab ci, dai cov khoom qab zib nrog icing. Nws yuav xav tau:
- 1 khob granulated qab zib;
- 2 lub qe dawb;
- 1 khob dej.
Muab cov piam thaj thiab dej thiab simmer kom txog thaum caramelized. Hnov cov ntsiab lus dawb mus rau hauv cov tawv ua npuas ncauj thiab hliv cov suab thaj rau lawv. Do, muab tso rau hluav taws thiab kub. Npog cov khoom qab zib tiav nrog ci.
