Coob leej ntau tus nyiam barbecue - ob qho tib si menyuam yaus thiab cov tub ntxhais hluas thiab cov neeg laus tau npaj noj cov nqaij no thaum twg los xij ntawm lub xyoo. Tab sis yog tias nyob rau lub caij nplooj ntoo hlav thiab lub caij ntuj sov, xaiv cov nqaij npuas uas yooj yim rau kib ntawm cov hlau khib nyiab lossis cov pob kws tsis sib haum, thaum lub caij ntuj no nws nyuaj rau kev khawb tus brazier hauv cov snowdrifts. Thiab yog tias koj xav tau barbecue hauv qhov txias, thaum Lub Ob Hlis, yuav ua li cas? Tos kom sov Lub Tsib Hlis? Tsis yog nyob rau txhua qhov - koj tuaj yeem yooj yim kebab hauv ib lub thawv los ntawm hlua cov ntawv mus rau ntoo skewers. Daim ntawv qhia yooj yim heev, koj tsis tas yuav grill nrog co lossis ib qho hluav taws xob BBQ grill.
Nws ntseeg tias kebab kom raug tuaj yeem tsuas yog siav rau ntawm cov npuag. Qhov lus hais no tuaj yeem ua kom muaj kev nyuaj, tab sis cov neeg nyiam sab nraum zoov feem ntau yuav pom zoo nrog nws. Raws li rau lub marinade, kev xav txawv - qee cov tsau cov nqaij tshiab hauv kefir, lwm tus hauv ketchup lossis dej ntxhia, lwm tus nteg nws tso rau hauv txheej ntawm dos, ncuav nws nrog txiv qaub, kua txiv lingonberry, npias lossis dej ntsev. Ib qho yog qhov tseeb - yog tias lub tuam txhab tsis muaj lub sijhawm los tawm mus rau hauv lub ntuj lossis so haujlwm ntawm nws tus kheej qhov chaw, txoj hauv kev txaus siab rau qhov qab ntxhiab thiab kua txiv ntawm qhov cub hauv qhov no feem ntau xoom.
Koj tuaj yeem, yog tias koj xav tau, mus rau tom lub tsev noj mov, xaj ob peb cov neeg txawj ntse los ntawm tus kws ua zaub mov, lossis yuav cov hluav taws xob ci BBQ, muaj lub knack rau kib nqaij ntawm nqaij npuas lossis nqaij qaib rau ntawm windowsill lossis rau ntawm lub rooj noj mov. Tab sis nws yog qhov yooj yim dua rau lub caij nplooj zeeg los yog lub caij ntuj no kom txaus siab rau shish kebab, siav ntawm skewers nrog koj tus kheej txhais tes hauv ib lub thauv peb-litre. Xws li daim ntawv qhia yeej muaj tiag, thiab ntau txhiab tus kws ua zaub mov twb sim nws lawm.
Dab tsi tsim nyog ua noj ua haus
Yog tias nws tsis tuaj yeem ua noj nqaij npuas los yog nqaij qaib skewers ntawm cov hluav ncaig, cov nplais roj lossis cov hlua hlau, koj tuaj yeem siv tsis yog cov classic, tab sis hom qub. Koj yuav xav tau:
- iav peb-litre hwj - huv, tsis muaj kab nrib pleb, txhuam;
- cov ntoo me me skewers;
- ib daig ntawm tuab ntawv ci es tsis txhob siv lub hau;
- qhov cub nrog lub tais;
- nqaij marinated nyob rau hauv txhua txoj kev, txiav mus rau hauv me me pieces.
Yuav ua li cas kom ua kebab hauv tsev hauv txhab nyiaj
Ua ntej tshaj, koj yuav tsum tau yuav cov khoom noj qaub lossis nqaij tshiab (nqaij npuas, nqaij qaib nqaij). Tej daim txiav rau ntawm lub rooj tsavxwm yuav tsum tau marinated raws li koj daim ntawv qhia ua pov thawj, thiab sab laug hauv lub tub yees rau ob peb teev. Tom qab ntawd tsuas yog ib tug xov tooj ntawm kev ua nyob ua:
- Txoj hlua txiav cov daim mus rau cov ntoo skewers, tsuas yog ua 6-8 mini skewers.
- Tso cov skewers ntsug mus rau hauv peb-litre thawv, sim kom tsis txhob nias lawv thiab nruj nreem tiv thaiv ib leeg.
- Npog lub thawv nrog ib qho txuas ntawm ntawv ci, ua kom muaj kev txhim kho "lub hau" rau ntawm caj dab. Zoo dua los quav cov ntawv ci rau hauv 2-3 txheej rau qhov ntom ntom.
- Teeb lub qhov cub kom siab tshaj (200-220 degrees).
- Tso lub hub rau hauv qhov cub tso rau ntawm lub tais, ci nqaij kom ntev tsawg kawg ib teev, lossis ntev me ntsis, lub sijhawm yog nyob ntawm qhov loj me ntawm cov daim thiab qhov degree ntawm lawv cov mos.
- Npaj txhij-kebab, tshem tawm cov skewer los ntawm lub hwj, pab nrog tshiab cucumbers, txiv lws suav, tshuaj ntsuab, ketchup.
Cov nqaij nyob rau hauv peb-liter hub yuav kib tusyees, yuav nyob twj ywm muaj kua thiab mos. Rau cov neeg uas tsis tuaj yeem xav cov nqaij npuas tsis muaj lub ntxhiab tsw ntxhiab ntawm hluav ncaig, nws raug nquahu kom nchuav ib nrab me me ntawm dej haus pa luam yeeb (muag hauv cov khw muag khoom) rau hauv qab ntawm lub khob ntim. Qhoov tawv ntawm cov qij pov rau saum cov kua yuav pab neutralize nws tsis hnov tsw "tshuaj lom neeg" tsw.
