Rau qee leej, kev sib xyaw ua ke ntawm kua txob thiab pear yuav zoo li qus, tab sis qhov no tseem nyob deb ntawm rooj plaub. Xws li duet tuaj yeem yog qhov zoo tshaj ntxiv, sau ntxiv rau ib qho nqaij, uas yuav tsis hais txog nws saj.
Nws yog qhov tsim nyog
-
- 1 kg ntawm Williams pears
- 500 g suab thaj
- 10 g kua pectin
- 5 g kua txob ntsuab
- 5 g kua txob dub
- 5 g kua txob dawb
- kua txiv ntawm ib nrab ntawm ib tug txiv qaub.
Cov Lus Qhia
Kauj ruam 1
Yuav tag nrho cov khoom xyaw koj xav tau. Npaj lub saucepan, khob iav nrog lub hau, thiab riam. Yaug lub pears nrog dej ntws, tom qab ntawd tev lawv nrog rab riam, ceev faj. Txiav qhov tseem ceeb, tshem cov noob ntawm cov txiv hmab txiv ntoo. Tom ntej no, txiav txhua lub pear ua tej daim me me thiab muab lawv tso rau hauv qab ntawm ib lub lauj kaub me. Xaiv cov tais diav nrog qhov hauv qab loj.
Kauj ruam 2
Txau cov piam thaj rau saum cov txiv ntoo, nplawm nrog ib rab diav loj. Tom qab ntawd nyem lub txiv qaub kua txiv los ntawm lub txiv qaub ib nrab thiab ntxiv pectin. Yog tias koj tsis pom qhov khoom muab, tsis muaj ib yam kev txhawj xeeb Koj tuaj yeem hloov nws nrog npaj "khaub noom" qab zib, uas koj kuj pom hauv khw. Do cov ntsiab lus ntawm saucepan dua thiab cia nws npau npau. Tom qab ntawd, ua noj cov hlaws dua li cov cua sov ntev li tsib feeb, nplawm tas li.
Kauj ruam 3
Tom qab ua noj, tua kom sov thiab ntxiv cov kua txob. Koj tuaj yeem yuav cov khoom siv tov nrog dub, dawb thiab liab kua txob. Txwv tsis pub, yog tias ib qho tsis muaj, ua nws tus kheej, tom qab tsuav cov kua txob nrog nqaij rauj lossis rab riam tuav. Txhawm rau ua qhov no, qhwv lub kua txob rau hauv daim ntaub. Ua tib zoo saib xyuas thaum tuav riam. Los yog zuaj cov kua txob hauv lub tshuaj khib lossis lub tais siv rab diav los yog txhuam.
Kauj ruam 4
Faib cov txiaj ntsig sib tov sib xyaw hauv cov rhawv huv, kaw lub hau kaw ntom nti. Tso lub khob rau lwm lub yias, sau lub khob rau dej kom lub hau kaw tawm ob peb centimeters ntawm qhov dej. Boil lub rhawv hauv dej npau rau kaum feeb nrog lub hau kaw. Lub pear nrog kua txob yog npaj txhij thiab twb tau sterilized, nws tuaj yeem khaws cia ntev. Cov khoom no yog siv rau hauv cov khoom noj, ob leeg txias thiab kub.
Kauj ruam 5
Yog hais tias thaum lub sijhawm ua noj koj hloov cov kua txob nrog cov cinnamon hauv ib qho kev sib txig sib luag, tom qab ntawd koj yuav tau txais cov khoom qab zib zoo kawg nkaus uas yog lub qab saj. Ntxiv cov cinnamon tom qab cov pears tau hau lawm.
