Zaub ntsuab yog cov khoom noj qab nyob zoo uas pom zoo rau hauv cov zaub mov kom ntau li ntau tau. Cov neeg uas tsis nyiam zaub qhwv ntsuab, zaub xam lav thiab zaub mov rau sab yuav muaj lub siab zoo rau cov khoom noj qab zib thiab khaus heev. Cov zaub ntsuab hauv nws cov kev sib xyaw ua ke nrog cov qe, cheese, qaub cream thiab lwm cov khoom xyaw qab.
Kho mob zoo: spinach thiab tsev cheese khoom noj qab zib
Cov zaub mov zoo noj uas tuaj yeem muab rau sov lossis sov so. Cov zaub ntsuab tshiab los yog khov yog siv rau kev ua noj, thiab nws tsis ua raws li kev txhaws, tab sis ua lub hauv paus rau curd-cheese sib tov.
Cov khoom xyaw:
- 1 kg ntawm spinach;
- 4 lub qe;
- 15 g butter;
- 1 dos;
- 125 g ntawm tsev cheese;
- 60 g ntawm nyuaj cheese;
- 2 tbsp. l. qaub cream;
- ntsev;
- ib de ntawm nutmeg;
- pawg ntawm cov tshuaj ntsuab tshiab.
Txheeb cov spinach, pov cov thoob khib nyiab. Ntxuav cov tshuaj ntsuab rau hauv ntau cov dej, muab tso rau hauv saucepan, ntxiv me ntsis dej thiab ua noj rau 5-7 feeb kom txog thaum muag muag. Muab spinach nyob rau hauv ib tug colander thiab ntws. Ntxiv cov nplai qe qe dawb, lub pinch ntawm nutmeg. Sib tov txhua yam kom huv si, hliv rau hauv cov pwm uas npog nrog cov ntawv ci ua kom sov, ci rau 15 feeb hauv qhov cub preheated rau 190 degrees.
Qhuav butter nyob rau hauv ib saucepan, ntxiv tws dos thiab Fry kom txog thaum Golden xim av. Tshem tawm los ntawm tshav kub, sib tov nrog qaub cream, finely tws tshuaj ntsuab thiab tsev cheese. Tshaj tawm qhov txhaws ntawm lub taub zaub spinach thiab yob. Ua sov, txiav rau hauv tuab slices.
Quiche nrog spinach thiab cheese
Ib txwm nyob ntawm Fabkis zaub mov uas sib xyaw ib qho yooj yim tawg paj uas muaj lub siab muag ntxig nrog lub qab ntxiag. Ua rau cov khoom noj qab zib no sov so, nrog rosé los yog cider.
Cov khoom xyaw:
- 2 cov nqaij ntses ntawm zaub ntsuab
- 1, 5 khob hmoov nplej;
- 100 ml mis nyuj;
- 2 qe;
- 1, 5 tsp qos yaj ywm hmoov txhuv nplej siab;
- 250 g ricotta cheese;
- 100 g butter;
- ntsev thiab kua txob rau saj.
Sift cov nplej nplej rau hauv ib lub tais tob, ntxiv ntsev thiab 70 g softened butter. Zom qhov sib tov rau hauv pob zeb nrog rab rawg. Ntxiv nqaij qaib rau qe thiab 2 tbsp. l. mis nyuj. Knead tsis yog-homogeneous mov paj, qhwv nws hauv ntawv ci thiab muab tso rau hauv tub yees rau ib nrab ib teev.
Yaug nplooj zaub ntsuab, txiav cov tawv me. Qhuav seem uas yog nyob rau hauv butter saucepan, ntxiv spinach thiab sauté rau 2-3 feeb kom txog thaum muag muag. Nyob rau hauv ib lub tais cais, yeej cov mis, qe, protein tshuav ntawm lub khob noom cookie, qos hmoov txhuv nplej siab, ntsev thiab kua txob.
Yob tawm lub khob noom cookie mus rau hauv ib txheej nyias thiab qhov chaw tso rau hauv cov pwm uas muaj cov roj ua kom nws npog hauv qab thiab ob tog. Muab cov pwm rau hauv qhov cub kom preheated rau 180 degrees rau 15 feeb. Txias rau lub ncuav mog qab zib.
Tso cov spinach thiab ricotta rau hauv cov qe-mis loj, sib tov kom huv. Ncuav txhaws rau hauv pwm thiab muab cov quiche tso rau hauv qhov cub dua 25-30 feeb. Tshem tawm cov khoom qab zib tiav los ntawm lub lauj kaub, txias ntawm xaim xaim thiab muab txiav ua ntu. Pab nrog qaub cream.
Puff pastry qwj ncuav qab zib
Lub hauv paus rau kev ci thiab yooj yim ntawm kev ua ci hauv tsev yuav tau yuav cov puff pastry, poov xab lossis poov-dawb. Txawm tias tus niam tsev niam txiv tshiab tau tuaj yeem ua cov ncuav qab zib no yam tsis muaj teeb meem; nws tuaj yeem muab rau sov, sov lossis txias.
Cov khoom xyaw:
- 350 g khov zaub ntsuab;
- 450 g npaj-ua puff pastry;
- 3 lub hau hau qe hau;
- 3 tbsp. l. grated cheese;
- 4 tbsp. l. cream cheese;
- ib pawg ntawm cov tshuaj ntsuab (parsley, celery, dill);
- ntsev;
- av kua txob dub;
- noob hnav noob rau txaws.
Defrost lub spinach thiab puff pastry. Finely chop zaub thiab sib tov nrog cov qe txho. Ntxiv 2 hom cheese, ntsev thiab kua txob dub rau saj. Sib tov cov hmoov kom huv si.
Yob tawm lub khob noom cookie mus rau hauv ib txheej nyias nyias ntawm ntawm daim txiag floured. Txiav lub khob noom cookie rau hauv ib daim hlab txog li 8-10 cm dav. Qhov qhov puv raws txhua kab ntawm cov khob noom cookie, thiab tom qab ntawd txiav cov npoo los ua kom ntev, txawm tias yog cov hnyuv ntxwm.
Grease cov zaub mov nrog butter thiab muab lub khob noom cookie sausages hauv nws hauv ib qho kauv, ua rau qwj. Npog saum npoo ntawm lub ncuav nrog ib txheej nyias ntawm melted butter, sprinkle nrog noob hnav. Muab cov ntawv tso rau hauv qhov cub, preheated rau 180 degrees, ci lub ncuav mog qab zib rau 30-35 feeb.
