Cov khoom noj qab haus huv no, nrog rau lws suav thiab curw qhaub cij, zoo meej rau cov pluas su noj.
Nws yog qhov tsim nyog
- Rau 2 qhov ntawm cov kua zaub:
- 60 g muag tshij xws li camembert
- 2 diav buckwheat hmoov
- 250 ml zaub broth
- 2 cloves ntawm qej
- 1 nkaub qe
- 4 diav kua txiv dawb (lossis 2 diav kua txiv qaub)
- 10 g butter
- Ib me ntsis parsley lossis ntsuab dos
- Ntsev. kua txob rau saj
- Rau qhaub cij:
- 2 cov mov ci tseem muaj mov ci
- 1 clove ntawm qej
- 2 dia ntawm tsev cheese
- 100 g txiv lws suav
- Basil
- Ntsev thiab kua txob rau saj
Cov Lus Qhia
Kauj ruam 1
Sov lub butter rau hauv saucepan thiab kib hmoov buckwheat rau nws. Ntxiv broth. Txiav cov cheese rau hauv cubes thiab ntxiv rau qhov chaw qub. Ncuav kua txiv los yog kua txiv qaub rau hauv cov kua zaub. Ua noj ntawm cov cua sov tsawg rau 10 feeb, nplij qee zaum.
Kauj ruam 2
Dhau lub qej los ntawm ib qho txuas thiab ntxiv rau hauv cov kua zaub. Peb kuj ntxiv cov nkaub qe, cov tshuaj ntsuab kom huv, ntsev thiab kua txob dub nyob rau ntawd. Peb tshem tawm ntawm qhov hluav taws kub.
Kauj ruam 3
Cov qhaub cij lws suav nrog ua kua. Fry slices ntawm qhob cij rau hauv lub ci thiab RUB nrog lub clove ntawm qej. Txiav cov txiv lws suav rau hauv qhov cub me me thiab muab sib xyaw nrog cov nqaij me kom siav, ntsev thiab kua txob. Ua ntej tshaj, kis cov tsev cheese ntawm lub khob cij hauv ib txheej txawm, thiab nyob rau sab saum toj - txiv lws suav nrog tshuaj ntsuab.
