Daim Ntawv Qhia Rau Cream Ntawm Tsev Cheese Rau Biscuit Ncuav Mog Qab Zib

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Daim Ntawv Qhia Rau Cream Ntawm Tsev Cheese Rau Biscuit Ncuav Mog Qab Zib
Daim Ntawv Qhia Rau Cream Ntawm Tsev Cheese Rau Biscuit Ncuav Mog Qab Zib

Video: Daim Ntawv Qhia Rau Cream Ntawm Tsev Cheese Rau Biscuit Ncuav Mog Qab Zib

Video: Daim Ntawv Qhia Rau Cream Ntawm Tsev Cheese Rau Biscuit Ncuav Mog Qab Zib
Video: DeathRhyme - Txiv Daim Ntawv Kawg (Official Music Video) 2024, Hlis ntuj nqeg
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Daim txhuam cev ncuav mog qab zib nrog qab zib yog, tej zaum, ib qho ntawm cov khoom siv thaum yau. Nrog dab tsi txaus siab cov me nyuam tau noj lub ncuav mog qab zib npaj los ntawm lawv niam tom qab lawv ncaj ncees noj su lossis noj hmo. Daim ntawv qhia rau cov khoom qab zib biscuit, raws li txoj cai, yog classic, tab sis lub qab zib tau xaiv nyob rau hauv kev sib txawv, muab cov saj tshwj xeeb rau cov khoom qab zib. Qhov yooj yim los npaj, thiab raws li qis-calorie, yog curd cream.

Khoom qab zib nrog curd cream
Khoom qab zib nrog curd cream

Curd cream yog zoo meej rau khoom qab zib, pastries, yob thiab lwm yam khoom qab zib. Ntxiv rau, nws tuaj yeem ua zaub mov ywj pheej. Nws tuaj yeem muab rau cov khoom qab zib, nteg hauv tais thiab garnished nrog berries thiab mint nplooj.

Classic curd cream

Cov khoom xyaw:

- tsev cheese - 400 g;

- cream ntawm 30-35% rog cov ntsiab lus - 200-250 g;

- icing qab zib - 100 g;

- vanillin.

RUB lub tsev cheese dhau los ntawm ib sab cib thiaj li tsis muaj lumps. Tom qab ntawd ntxiv whipped cream maj mam kom txog thaum tuab. Lub txiaj ntsig loj yuav tsum muaj tuab heev, yuav tsum tsis txhob nkag thiab kis tau yooj yim. Ntxiv hmoov qab zib thiab vanillin rau qhov loj-creamy loj, sib tov zoo. Tso cov dej qab zib tso rau hauv lub tub yees rau ib teev. Yog tias xav tau, qab zib tuaj yeem hloov nrog qaub cream.

Curd cream nrog gelatin

Cov khoom xyaw:

- tsev cheese - 500 g;

- cream ntawm 30-35% rog cov ntsiab lus - 400 ml;

- qab zib - 3 diav;

- txiv qaub - 2 pcs.;

- grated txiv qaub zest - 1 tablespoon;

- gelatin - 2 tablespoons;

- vanillin.

So cov gelatin los ntawm kev hliv dej sov rau nws. Rau qhov tsim tshwj xeeb ntawm gelatin, 1/2 khob dej yog yuav tsum muaj. Sai li lub gelatin swells, sov nws hauv dej da dej kom txog thaum nws yaj tag. Thaum lub zaws kom txias, nyem cov kua txiv los ntawm cov txiv qaub thiab txhuam cov zest ntawm nplua grater.

So cov tsev me ntawm cheese los ntawm sab cib kom tsis muaj pob. Ntxiv qab zib, kua txiv thiab txiv qaub zest rau qhov kab mob. Tom qab ntawd whisk lub cream kom txog thaum ib qho huab cua loj tau. Ua ke cov txiv qaub thiab curd sib xyaw nrog cov nplawm qab zib. Ntxiv gelatin. Do tag nrho cov khoom xyaw. Cov tshuaj nplaum yog npaj los siv lossis ua kom zoo nkauj ntawm lub ncuav mog qab zib.

Curd cream nrog txiv hmab txiv ntoo candied

Cov khoom xyaw:

- tsev cheese - 250 g;

- cream ntawm 30-35% roj cov ntsiab lus - 250 ml;

- icing qab zib - 150 g;

- txiv hmab txiv ntoo candied - 50 g;

- kua txiv kab ntxwv - 250 g;

- gelatin - 20 g;

- dej - 100 g;

- vanillin.

So cov gelatin los ntawm kev hliv dej sov rau nws. Rau tus nqi ntawm gelatin qhia hauv daim ntawv qhia, 100 grams dej yog xav tau. Tos kom cov gelatin tau o tuaj. Tom qab ntawd ua kom sov nws sov rau hauv dej da dej, nplawm tas li kom txog thaum yaj. Txias nws cia.

Kis lub tsev cheese ob zaug los ntawm kev muab nqaij. Ntxiv hmoov qab zib, txhoov candied txiv hmab txiv ntoo, vanillin rau curd. Muab cov kua txiv kab ntxwv sib tov nrog gelatin thiab ntxiv cov sib tov sib xyaw ua ke rau qhov loj. Koom saw dawv cov roj txias thiab ntxiv rau cov kab mob loj. Curd cream nrog txiv hmab txiv ntoo candied yog npaj txhij.

Cov tshuaj nplaum no yuav muab faib ua pwm thiab garnished nrog txhoov txiv thiab grated chocolate. Txias ua ntej noj.

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