Dos kua zaub yog cov zaub mov Fabkis nto npe uas zoo tagnrho rau noj hmo ua ke thiab txais tos. Cov kua zaub muaj qhov zoo kawg li creamy saj nrog lub hint ntawm qhuav dawb cawu cub. Hnub no, koj tuaj yeem noj cov kua zaub hauv dos hauv Fabkis tsis yog nyob hauv lub saucepan li niaj zaus, tabsis tseem nyob hauv multicooker.
Nws yog qhov tsim nyog
- - 4 lub qhov muag loj loj;
- - 5 khob ntawm cov nqaij nyuj nqaij si;
- - 50 g butter;
- - 50 g ntawm ib qho nyuaj cheese;
- - 0,5 tsom iav dawb qhuav;
- - 1 tbsp. ib diav ntawm hmoov nplej;
- - 2 cloves ntawm qej;
- - 1 Fabkis lub hnab nyiaj;
- - 3 nplooj zeeg;
- - ¼ teaspoon ntawm thyme;
- - Lub pinch ntawm qab zib;
- - zaub roj (rau ua croutons);
- - ntsev, kua txob dub kom saj.
Cov Lus Qhia
Kauj ruam 1
Nqaij nyuj nqaij yuav tsum tau npaj kom txhij ua ntej - rau qhov no peb coj 500 g ntawm nqaij nyug nrog pob txha thiab ncuav 1.5 liv. dej, ntxiv cov zaub thiab rhaub rau txog 1 teev. Lim cov dej txias, tso cov nqaij thiab zaub rau hauv ib cov kua zaub (koj yuav tsis tas siv cov dos ua kua zaub).
Kauj ruam 2
Tev lub dos thiab txiav nws mus rau hauv nyias ib nrab nplhaib. Muab butter tso rau hauv lub tais multicooker thiab xaiv qhov "Stew" program. Tom qab cov butter pib yaj, tso cov tws hauv qhov tso rau hauv lub tais. Ua noj cov dos nrog lub hau kaw, tab sis do nws qee zaum. Nws yog tsim nyog sau cia tias stew dos yog lub sijhawm ua noj thiab tseem ceeb tshaj plaws ntawm daim ntawv qhia no. Lub sijhawm ntev hauv cov dos yog simmering, qab qab cov kua zaub yuav.
Kauj ruam 3
Tom qab 20 feeb, ntxiv rau lub pinch ntawm qab zib rau cov dos - qhov no yuav txhim kho cov txheej txheem caramelization. Nws yog ib qho tseem ceeb uas lub dos yog kib tusyees thiab tsis muaj xwm txheej raug hlawv, txwv tsis pub lub saj ntawm cov kua zaub yuav qaub.
Kauj ruam 4
Tom qab lub dos yog kib, ntxiv hmoov thiab tws qej clove rau nws, sib tov meej thiab ncuav nyob rau hauv ib nrab ib khob ntawm qhuav dawb cawu cub. Tom qab ntawd ntxiv thyme, Bay nplooj ntoos thiab lub caij nrog kua txob dub.
Kauj ruam 5
Peb ua noj tag nrho cov ncauj lus rau lwm 30 feeb nyob rau hauv "Quenching" hom. Txog 5 feeb tom qab pib kev pabcuam, ntxiv nqaij nyuj nqaij, ntsev rau cov dos thiab sib tov txhua yam kom huv si.
Kauj Ruam 6
Thaum lub kua zaub npau npau, peb tabtom npaj croutons. Txiav Fabkis daim ntawv baguette rau hauv transverse pieces thiab Fry nws nyob rau hauv lub lauj kaub, qhov cub los yog ci ci. RUB lub ncuav kub nrog qej.
Kauj Ruam 7
Ua ntej muab cov kua zaub dos hauv Fabkis ntawm lub rooj, ncuav nws mus rau hauv ib lub phaj, muab 2 croutons tso rau saum toj thiab nphoo lawv cov khoom tawm nrog cov cheese nyuaj rau ntawm daim co ntxhib. Tom qab ntawd peb rhaub cov zaub mov hauv lub microwave rau li 2-3 feeb.
