Tsis paub yuav ua li cas thiaj tau npaj rau koj tus txiv rau kev nuv ntses rau lub caij ntuj no, rau kev ua si thaum caij sov, lossis rau koj tus menyuam nqa mus kawm ntawv? Koj tuaj yeem ua tus tiag tiag, qab thiab lub qhov ncauj tso kua hamburger. Koj yuav xav tau cov tshuaj tsw qab, cov dos, cov roj tsw qab, cov hnyuv ntxwm ntxhiab. Nws yog qhov zoo tshaj rau rov rhaub burger ua ntej noj los yog noj tam sim ntawd tom qab ua noj.
Nws yog qhov tsim nyog
- - arugula - 3 nplooj;
- - zaub txhwb qaib - 3 ceg ntoo;
- - ketchup - 1 tablespoon;
- - kev sib tw mustard - 2 tablespoons;
- - txiv ntseej - 10 pcs.;
- - pickled cucumbers - 2 pcs.;
- - dos - 1 pc.;
- - butter - rau kib;
- - nutmeg - ib de;
- - qhuav dawb caw - 50 ml;
- - yos hav zoov sausages - 150 g.
Cov Lus Qhia
Kauj ruam 1
Fry haus lossis tua nqaij hnyuv ntxwm hauv butter rau tsib feeb. Ncuav rau hauv ib qho me me ntawm qhuav dawb caw. Ntxiv nutmeg, simmer them rau 4 feeb.
Kauj ruam 2
Txiav cov txiv ntseej rau hauv cov nplhaib, dos, pickles. Txiav lub hamburger buns hauv ib nrab nrog rab riam ntse. Txhuam nrog maj mam mustard. Muab cov hnyuv ntxwm, pickles, dos, zaub txhwb thiab arugula nyob rau sab saum toj ntawm cov khoom noj tshiab uas ci rau hauv lub lauj kaub.
Kauj ruam 3
Ncuav ketchup rau saum, npog nrog lwm ib nrab ntawm kev txiav bun. Koj tseem tuaj yeem nphoo koj hom ua burger nrog cov noob caraway, ntxiv cumin. Nws yog qhov zoo dua los siv nws kub, tab sis nws yuav dhau los txias txawm.
