Ua zaub mov noj xws li haystacks tsis tas yuav muaj kev txawj tshwj xeeb thiab siv sijhawm ntau. Txhua yam ua tiav sai heev, qab thiab yooj yim li sai tau. Zoo tagnrho rau koj noj hmo.
Nws yog qhov tsim nyog
- 1. Minced nqaij 0.5 kg;
- 2. Hau qe 3 pcs.;
- 3. Tais 2 pcs.;
- 4. Raw qos yaj ywm 2 pcs.;
- 5. Nqaij 100-150 gr.;
- 6. txob kua txob;
- 7. Ntsev lossis mayonnaise.
- Rau cov kua ntses:
- 1. Nyoos qe qe;
- 2. Sunflower roj 2 tablespoons;
- 3. Mustard 1/3 tsp;
- 4. Ntsev rau saj.
Cov Lus Qhia
Kauj ruam 1
Caw daim ntawv ci nrog butter lossis nteg tawm cov ntawv ci (parchment) thiab ua cov ncuav ci. Txhawm rau ua qhov no, tsim cov ntawv ua pob hauv nruab nrab ntawm peb txhais tes thiab muab tso rau ntawm daim ntawv ci. Txheeb nias qis ntawm cov sib tsub sab saum toj (qhov no yuav ua rau cov khoom noj seem zoo dua). Tsis txhob hnov qab ntsev thiab rau kua txob nqaij kom saj.
Kauj ruam 2
Tom ntej no, txiav 2 lub taub hau rau hauv cov thawv me me. Boil 3 lub qe. Grate qe, cheese thiab qos yaj ywm nyias. Peb kis rau ntawm txhua lub khoom qab zib: thawj txheej yog dos, thib ob txheej yog qe, qhov thib peb yog qos yaj ywm thiab zaum kawg, feem, yog cheese.
Kauj ruam 3
Txhawm rau npaj cov kua ntses, sib tov nqaij qe nyoos, 2 dia hauv lub tais cais. paj noob hlis roj, 1/3 tsp. mustard thiab ib de ntsev. Yeej nrog whisk lossis tov khoom ntawm qhov kev kub ceev kom txog thaum thickened (cov ntses yuav tsum tsis txhob tuab heev, tab sis tsis dhau kua). Tso 1 rab diav rau ntawm txhua pawg. sauce (los yog, xaiv, mayonnaise).
Kauj ruam 4
Preheat qhov cub rau 180 degrees thiab ci cov stacks rau 30 feeb. Ua raws li kev npaj, koj tuaj yeem ntxiv txog 200 degrees. Yog tias koj tseem muaj cheese, koj tuaj yeem muab lwm txheej ntxiv rau saum toj 10-15 feeb ua ntej ua noj, kom cov cheese tau lub sijhawm kom yaj thiab tau txais ib lub ntsej muag daj.
