Cov hnub so caij nplooj ntoos hlav tau los txog, thiab koj yuav tsum muab qee yam tso rau saum rooj. Tam sim no, koj yuav tsis ceeb leej twg nrog cov hnyuv ntxwm-cheese hlais. Tab sis ua lub ncuav mog qab zib los ntawm cov khoom zoo li tsis sib xws yog qhov qub thiab, qhov tseem ceeb tshaj plaws, kev ua kom yog.
Nws yog qhov tsim nyog
150 g hmoov, 1 qe dawb, ntsev, 160 g butter, 1/2 tsp. ntsev, 1 clove ntawm qej, 2 dos liab, 400 g ntawm cov tub ntxhais hluas cheese, 100 g ntawm qaub cream, 250 g ntawm cov nqaij ntshiv uas muaj roj tsawg, 1 lub qe qe, 1 pawg ntawm parsley, dill, ntsuab dos, 150 g ntawm rye qhob cij, 1 pod ntawm daj thiab kua txob liab, 2 celery keeb kwm, ntsev, kua txob, 1 tbsp. ib diav ntawm zaub roj, 6 slices ntawm salami
Cov Lus Qhia
Kauj ruam 1
Preheat qhov cub rau 200 degrees Celsius. Knead ib homogeneous mov paj ntawm hmoov, qe dawb thiab 60 g butter nrog 2 tbsp. l. dej. Dov nws mus rau hauv lub pob thiab muab tso rau qhov chaw txias rau 30 feeb. Dov tawm lub khob noom cookie thiab muab tso rau hauv ib daim ntawv faib nrog txoj kab uas hla ntawm 18 cm.. Teem nws ob peb zaug nrog rab rawg. Tom qab ntawd ci hauv qhov cub rau txog 10 feeb. Ntawj txias zoo rau ntawm chav ua noj xov hlau.
Kauj ruam 2
Tev lub dos thiab qej. Quav lub qej nrog rab riam lossis dhau los ntawm ib cov xovxwm, txiav cov dos ua 8 daim.
Kauj ruam 3
Yeej lub seem uas yog butter kom txog thaum frothy. Ntxiv cov hluas cheese, qaub cream, tsev cheese, yolk thiab qej. Ntxuav, qhuav, kom huv si lub tshuaj ntsuab thiab sib tov nrog cov cheese loj. Lub caij nrog kua txob thiab ntsev.
Kauj ruam 4
Crumble lub khob cij thiab sprinkle lub crust tusyees. Kis cov cheese loj rau saum. Txias rau txog 10 feeb.
Kauj ruam 5
Tev, ntxuav thiab txiav lub tswb kua txob rau hauv ib daim hlab. Ntxuav cov zaub kav, tev thiab txiav rau hauv cov nplais. Simmer tag nrho ua ke rau txog 5 feeb nyob rau hauv cov roj zaub, thiab tom qab ntawd txias.
Kauj Ruam 6
Npaj cov zaub siav thiab salami hlais zoo nkauj zoo nkauj dhau ntawm pawg loj thiab txias dua rau 3-4 teev. Kho kom zoo nkauj nrog nplooj zaub ntsuab yog tias xav tau.
