Tam sim no txhua leej niam tuaj yeem npaj cov ncuav qab zib uas zoo rau nws tus menyuam lub hnub yug. Koj tuaj yeem hais dab tsi ntawm no? Lwm lub tswv yim qub rau kev kho kom zoo rau cov menyuam me. Ntau tus neeg laus yuav tsis kam lees chocolate chocolate ua tsis zoo nrog ib qho khoom ua si, vim tias peb txhua tus yog cov menyuam yaus tseem ceeb. Yog li ntawd, xws li cov khoom qab zib tuaj yeem ua noj tsis yog rau menyuam yaus xwb, tab sis rau tus txiv lossis tus neeg txheeb ze cov laus.
Nws yog qhov tsim nyog
- Rau biscuit:
- - 5, 5 tbsp. nplej hmoov nplej;
- - 1, 5 Kos Duab. l. ci hmoov;
- - 1 tsp nplua hiav txwv ntsev;
- - 3 tbsp. Sahara;
- - 500 g ntawm butter;
- - 8 lub qe;
- - 2 tbsp. mis;
- - 250 g muaj roj tsawg qab zib noj qab zib;
- - 8 tsp vanilla extract.
- Rau ganache:
- - 500 g ntawm tsaus chocolate;
- - 250 g cream.
- Ntxiv:
- - 500 g khoom qab zib rau kev xav tsis thoob;
- - 200 g suab thaj phoov;
- - 1 kg ntawm mastic;
- - 1 tablespoon ntawm hmoov txhuv nplej siab.
Cov Lus Qhia
Kauj ruam 1
Ua noj biscuit. Yeej butter, ntxiv qab zib thiab vanilla, thiab ntxiv qe ib lub sijhawm. Ntxiv ntsev thiab ci hmoov rau hauv cov hmoov nplej, txav. Hauv seem me me, hloov pauv nrog mis nyuj thiab qab zib txhua lub sijhawm, ntxiv cov sib xyaw kom qhuav rau ib lub tais nrog whipped butter. Do kom zoo tom qab txhua qhov sib ntxiv.
Kauj ruam 2
Peb muab cov ncuav npib, ib qho loj (diam 28 cm, tuab 6 cm), lwm qhov me dua (diam 20 cm, qhov siab 3 cm). Peb ci thawj lub ncuav mog qab zib rau 1 teev ntawm qhov kub txog 180 degrees. Peb ci cov khoom qab zib thib ob (me me) rau ib nrab ib teev ntawm qhov ntsuas kub. Txiav cov saum nrog cov khoom qab zib, txiav cov loj ncuav mog qab zib rau hauv ob lub ncuav.
Kauj ruam 3
Ua noj ganache. Hauv cov txheej txheem, ua kom sov lub qab zib rau lub rwj qis.
Txhaum cov chocolate rau hauv lub khob, sau nws nrog qab zib, sib tov kom txog thaum tus. Peb muab lub khob dej qab zib chocolate thiab qab zib rau hauv dej da dej, ua noj kom 47 qib. Txias thiab hliv rau hauv ib lub thawv ntim hermetically. Ganache yog qhov zoo tshaj 8-10 teev ua ntej siv. Nws kuj tseem pom zoo kom tawm cov khoom qab zib rau 8-10 teev, tom qab kev laus yooj yim dua los sau cov ncuav mog qab zib.
Kauj ruam 4
Txiav tawm cov duab los qhia hauv daim duab ntawm lub qe los ntawm kev ua tsis tau zoo dua, tsuas yog ntawm qhov loj me me. Peb muab cov duab los tso rau ntawm lub ncuav loj thiab txiav cov nyiaj uas dhau ntawm lub ncuav mus ua lub oval. Peb ua tib yam nrog lub ncuav mog qab zib me me.
Kauj ruam 5
Txiav ib lub qhov me me rau ntawm lub ncuav mog qab zib loj loj rau qhov kev xav tsis thoob (ua khoom qab zib).
Kauj Ruam 6
Peb lub tsho tiv no hauv qab ncuav qab zib nrog chocolate chocolate (ganache).
Tso cov khaub noom rau saum toj kawg nkaus rau ntawm cov ncuav mog qab zib uas muaj roj, uas peb kuj tau lo nrog cream.
Kauj Ruam 7
Peb sau lub qhov rau ua surprise nrog koj cov khoom qab zib, noob txiv, marmalades - xijpeem koj lub siab xav. Peb npog qhov npog zais cia nrog cov khoom qab zib me me, nias lub ncuav mog qab zib.
Kauj ruam 8
Kev siv riam loj, ua kom muaj cov pob khoom qab zib, kho lawv rau cov qe pwm.
Ua rau cov fab nyob sab riam me.
Npog cov khoom qab zib nrog chocolate qab zib, uas yog leveled nrog silicone spatula. Peb muab cov khoom qab zib tso rau hauv taub yees txias li 20 feeb.
Kauj Ruam 9
Cia peb mus rau ntawm mastic.
Rau cov khoom qab zib, peb xav tau 400 grams ntawm mastic liab, 500 grams dawb thiab 100 grams ntawm cov xim sib txawv rau qhov kho kom zoo nkauj.
Kauj ruam 10
Yob tawm ntawm liab mastic rau ntawm qhov chaw qhuav. Npog hauv qab ib nrab ntawm cov khoom qab zib nrog qab zib phoov, uas peb muab cov mastic, du thiab txiav ntug.
Kauj ruam 11
Yob tawm dawb mastic rau ntawm qhov chaw qhuav. Npog lub qhov chaw thiab sab saum toj ntawm lub ncuav mog qab zib nrog qab qab zib. Peb muab cov dawb mastic, thaum tso peb mus rau liab liab ntawm cov khoom qab zib. Peb txiav cov mastic hauv vuag.
Kauj ruam 12
Peb txiav tawm cov ntawv ntawm cov duab los qhia zoo tib yam. Siv cov ntawv thawv ntawv, peb txiav tawm ntau cov ntawv xim ntawm mastic. Yuav ua li cas hom lus koj khaws los ntawm cov ntawv yog mus txog koj.
Kauj ruam 13
Peb cog cov tsiaj ntawv ntawm dawb mastic, uas tau smeared nrog qab zib phoov. Nws tsis yooj yim rau kev ua haujlwm nrog cov ncauj lus me me ua los ntawm mastic, yog li peb nphoo lawv nrog cov hmoov txhuv nplej siab. Tsis tas yuav ntshai, cov hmoov txhuv tuaj yeem tshem tawm tau yooj yim nrog txhuam txhuam.
Kauj ruam 14
Nws raug nquahu los npog lub ncuav mog qab zib nrog hws, tab sis yog tias koj lub tub yees muaj qhov ua kom tsis khov txias, tom qab ntawd koj tuaj yeem hla cov kauj ruam no.
Kauj ruam 15
Lub ncuav mog qab zib yog npaj txhij, muab tso rau hauv tub yees rau ib teev thiab ua haujlwm rau lub rooj noj mov
