Nqaij qaib fillet yog qhov nqaij mos thiab muag ntawm lub cev uas tsis muaj leeg muaj roj thiab muaj roj. Yog li ntawd, nws yog los ntawm ntu no ntawm cov nqaij qaib uas nws pom zoo kom ua khoom noj qab heev. Lawv tuaj yeem ua nrog ntxiv ntawm cheese, nceb lossis qe.
Nws yog qhov tsim nyog
- Daim ntawv qhia 1:
- - 500 grams nqaij qaib;
- - 0.5 khob hmoov nplej;
- - 2 slices ntawm qhob cij dawb;
- - 100 milliliters mis tshiab;
- - 2 diav ntawm butter;
- - zaub roj rau kib;
- - ntsev thiab kua txob kom saj.
- Daim ntawv qhia 2:
- - 500 grams nqaij qaib;
- - 50 gram ntawm cov khob cij dawb;
- - 200 milliliters mis;
- - 200 grams champignons;
- - 2 diav ntawm qaub cream;
- - 2-3 diav ntawm butter;
- - qhob cij crumbs;
- - ntsev thiab kua txob.
Cov Lus Qhia
Kauj ruam 1
Thawj daim ntawv qhia ua nqaij qaib nqaij noj tsis hais txog kev ntxiv cov nceb thiab lwm cov khoom xyaw ntxiv, yog li nws yog qhov zoo heev txawm tias menyuam yaus ua zaub mov. Ua ntej tshaj, txiav ob peb hlais ntawm qhob cij dawb, muab lawv tso rau hauv ib lub tais thiab npog nrog tshiab nyuj lub mis, tawm mus rau kaum tsib feeb (kom cov mov ci thiaj li dhau). Tom qab ntawd ua tib zoo nyem lub ncuav mov tawm ntawm cov mis.
Kauj ruam 2
Tom qab ntawd yaug cov nqaij qaib nqaij kom huv si hauv qab dej, ntws tawm ntawm qhov dej noo lossis so kom qhuav nrog daim ntaub paj rwb. Dhau cov nqaij qaib dhau los ntawm nqaij grinder. Ntxiv cov qhob cij uas tawm los ntawm cov mis rau lub nqaij minced, ntsev thiab kua txob rau saj, hla dhau ntawm nqaij grinder dua. Ntxiv ob peb dia ntawm butter rau qhov loj, sib tov. Tom ntej no, koj yuav tsum ua tib zoo tsim cov nqaij me me ntawm cov nqaij qaib minced, nws yog qhov zoo dua los ua qhov no nrog me ntsis ntub dej kom cov nqaij tsis lo rau koj xib teg. Poob cov nqaij qaib rau hauv cov hmoov nplej ua ntej, muab tso rau hauv ib lub lauj kaub frying preheated nrog zaub roj, kib ntawm ob sab kom txog thaum Golden xim av. Ua rau cov nqaij ntses nrog qos yaj ywm los sis hauv porridge.
Kauj ruam 3
Daim ntawv qhia ntxiv tom qab rau kev ua cov nqaij me me yuav nrog ntxiv ntawm champignons. Yog tias koj siv lub cev nqaij qaib rau ua nqaij meatballs, thiab tsis yog fillets, ces koj yuav tsum tau ntxuav noog kom huv, txiav cov nqaij uas yuav tsum muaj (tsis muaj tawv nqaij) los ntawm nws thiab dhau los ntawm nqaij grinder ob zaug nrog rau khob cij nyob rau hauv mis nyuj Cov. Ntxuav cov nceb (champignons) thiab tshem tawm cov khib nyiab thiab tsaus me ntsis, zoo tsuav thiab rhaub hauv cov dej qab ntsev kom txog rau thaum kev sib tw.
Kauj ruam 4
Muab cov nceb tso rau hauv ib qho txuj ci nrog butter, ntxiv rau lawv ob dia ntawm qaub cream, me ntsis kua txob dub, simmer tshaj tsawg cua sov rau kaum tsib rau nees nkaum feeb, tso hauv tub yees. Ntsev thiab kua txob lub minced qaib nrog mov ci, tsim khaub noom me me nrog ntub tes. Muab ib diav ntim ntawm cov nceb sau rau hauv nruab nrab ntawm txhua lub ncuav mog qab zib (nws yog qhov tsim nyog tias txhaws yog tuab txaus), txuas lub npoo thiab yob cov nqaij pob hauv av breadcrumbs. Fry lawv nyob rau hauv ib tug zoo-rhuab skillet nrog butter. Txog rau ib sab zaub mov, koj tuaj yeem pab tau hau qos, nqaij zaub, nqaij ntsuab taum ntsuab.
