Yuav Ua Li Cas Ci Ncuav Qab Zib Nrog Cheese Thiab Chanterelles

Yuav Ua Li Cas Ci Ncuav Qab Zib Nrog Cheese Thiab Chanterelles
Yuav Ua Li Cas Ci Ncuav Qab Zib Nrog Cheese Thiab Chanterelles

Video: Yuav Ua Li Cas Ci Ncuav Qab Zib Nrog Cheese Thiab Chanterelles

Video: Yuav Ua Li Cas Ci Ncuav Qab Zib Nrog Cheese Thiab Chanterelles
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Ncuav qab zib nrog cheese thiab chanterelles yuav yog qhov kho zoo rau koj tus qhua. Cov nceb, los ntawm txoj kev, rau kev npaj cov zaub mov no tuaj yeem siv tau ob qho tib si tshiab thiab ntsev (pickled).

Yuav ua li cas ci ncuav qab zib nrog cheese thiab chanterelles
Yuav ua li cas ci ncuav qab zib nrog cheese thiab chanterelles

Npaj mov paj

Tsau 1 khob hmoov nplej nrog hlais ntsev. Tom qab ntawd, txiav 100 g ntawm butter rau hauv me me cubes thiab kos hauv cov nqaij grinder, maj ntxiv hmoov nplej. Qhov no yuav tsim ib lub pob zeb me me. Ntxiv 2 qe qe ntxiv rau qhov sib tov thiab zaws lub khob noom cookie. Muab tso rau hauv lub tub yees rau 20-30 feeb.

Kev npaj ntawm txhaws

Npaj cov nceb. Tso dej yaug lawv kom zoo nyob rau hauv cov dej ntws thiab tshem tawm cov av yog tias lawv tseem tshiab. Txhawm rau ua ib lub ncuav qab zib, koj xav tau 300 g ntawm chanterelles. Quav cov nceb kom zoo. Qhuav 1 tablespoon ntawm butter nyob rau hauv ib tug skillet. Simmer chanterelles tshaj li cov cua sov li 15-20 feeb.

Grate 200 g ntawm nyuaj cheese on ib coarse grater. Dos (1 pc.), Ntxuav, tev thiab txiav mus rau hauv me me. Ua ke ib nrab ntawm cov grated cheese, dos thiab 1 tablespoon ntawm starch.

Npaj khoom qab zib

Cais 2/3 ntu tawm los ntawm lub khob noom cookie chilled. Maj mam muab zuaj feem ntau hauv qab ntawm daim ntawv npaj ua ntej-hlav hlav los yog tob frying lauj kaub nrog koj txhais tes. Siv cov seem ntawm lub khob noom cookie kom ua bumpers.

Sib tov lub qe nrog 100 grams qaub cream, kua txob, ntsev thiab ntxiv cov seem uas yog muab grated. Sib tov tag nrho cov khoom xyaw kom zoo.

Maj mam muab tso rau ib txheej ntawm cov cheese thiab dos sib tov sib xyaw hauv pob. Tom ntej no yog nceb. Tom qab ntawd sau cov khoom qab zib nrog cov qe-qaub cream hnav khaub ncaws.

Preheat qhov cub rau 160-180 ° C. Ci lub khoom qab zib rau 40-50 feeb kom txog thaum Golden xim av. Txhawm rau kom nws ua tiav, maj mam muab tog sab ntawm lub khob noom cookie siv cov pas txhuam hniav. Yog hais tias lub khob noom cookie tsis nplaum, lub ncuav mog qab zib yog npaj tau.

Txias ua ntej noj. Cheese thiab chanterelle ncuav qab zib yuav yog qhov zoo tshaj plaws rau koj qhov noj hmo. Yog tias koj xav tau, koj tuaj yeem kho nws nrog ob peb sprigs ntawm cov tshuaj ntsuab tshiab (zaub txhwb qaib, dill) thiab muab tso rau ob peb lub nceb siav hauv nruab nrab.

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