Shawarma yog ib qho ntawm cov tais diav tshaj plaws uas koj tuaj yeem nyiam nyob ntawm txoj kev. Cov khaub noom shawarma yog hais txog tib yam zaws: cov no yog cov nqaij kib (nqaij menyuam, nqaij nyuj, nqaij qaib) ntxiv rau zaub xam lav ntawm zaub tshiab. Tab sis kev ntim khoom rau txhua qhov no tuaj yeem sib txawv. Lub Arabic version yog pita mov ci, cov lus Armenian yog lavash. Shawarma tuaj yeem ua tau yooj yim hauv tsev.
Nws yog qhov tsim nyog
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- Rau 2 servings: 2 pita qhob cij
- 400 g ntawm nqaij (yaj lossis nqaij menyuam nyuj
- qaib cov txwv lossis nqaij qaib puv)
- 2-3 carrots
- 300 g dawb cabbage
- 2 txiv maj phaub
- 2 txiv lws suav
- 2-3 cloves ntawm qej
- mayonnaise
- ketchup.
Cov Lus Qhia
Kauj ruam 1
Fry pre-cut thiab marinated nqaij nyob rau hauv ib lub lauj kaub.
Kauj ruam 2
Quav lub qej zoo. Sib tov nws nrog 5-6 dia mayonnaise. Siab nthuav tawm lub pita qhob cij saum rooj. Kis txog ib feem peb ntawm nws nrog qej mayonnaise.
Kauj ruam 3
Chop cabbage thiab carrots finely. Muab lawv tso rau saum mayonnaise. Saum toj no - txheej ntawm kib nqaij.
Kauj ruam 4
Txiav lub cucumbers thiab txiv lws suav rau hauv nyias slices. Muab ob peb daig ntawm txhua cov zaub tso rau saum cov nqaij. Sab saum toj nrog ketchup me ntsis.
Kauj ruam 5
Qhwv ob sab ntev ntawm lub ncuav pita sab hauv. Ua tib yam nrog ib feem ntawm cov lavash uas ze rau qhov txhaws. Tam sim no maj mam muab cov chais shawarma mus rau hauv ib qho dov.
Kauj ruam 6
Rhaub cov dej ua kua shawarma hauv lub qhov cub microwave (rau ib pliag), lossis hauv qhov cub qhov cub (3-4 feeb).
