Cheese yog ib qho khoom zoo heev! Nws yog qab ntawm nws tus kheej, thiab nrog lub qhaub cij, thiab ua ke nrog cov khoom lag luam ntau yam. Muaj ntau txoj kev xaiv, xaiv!
Ntxhoo + txiv quav ntswv nyoos. Nws yog qhov zoo dua los siv cov txiv hmab loj, xws li Liab lub ntiaj teb. Nws yuav tsum tau txiav rau hauv halves, pitted thiab pw ntawm slices ntawm cheese. Yog hais tias tus txiv hmab yog seedless, koj tuaj yeem ua rau tawv ncauj lawv, hloov pauv nrog cheese ntsuas.
Ci + zib ntab thiab walnuts. Txaus ua ke! Muab ib nrab ntawm tev txiv ntoo rau ib qho hlais ntawm cheese thiab hliv nrog kua zib ntab.
Ci + dib thiab dill. Txiav lub dib rau hauv voj voos, muab tso rau ntawm tej daim cheese. Kis cov dill rau saum, ntxiv me ntsis ntsev thiab nphoo nrog kua txob dub.
Cheese + lws suav thiab basil (tshiab lossis qhuav). Cherry txiv lws suav yog qhov zoo tagnrho. Ntawm cov hlov ntawm cov cheese koj yuav tsum nteg 2-3 nplooj ntawm cov zaub basil tshiab los yog ncuav qhuav, saum - cherry txiv lws suav, txiav hauv ib nrab. Lossis koj tuaj yeem ua cov canapes ntawm cov pob kws ntoo: txiav cov txiv ntseej rau hauv pob thiab txoj hlua ntawm cov ntoo skewers, hloov pauv nrog cov txiv lws suav thiab nplooj txiv ntoo.
Cheese + ib daim ntawm cov ntses smoked thiab finely tws dill los yog parsley. Koj tuaj yeem siv cov ntses kub lossis txias haus - cod, ntses liab ntses, mackerel, thiab lwm yam. Muab cov ntses tso rau ntawm ib daim ntawm cov cheese, roj nrog mayonnaise thiab sprinkle nrog tws tshuaj ntsuab.
Cheese + qaub cream nrog qej thiab dill. Heev nyob rau hauv calories, tab sis heev kawg cua. Sib tov qaub cream nrog finely tws dill, ntxiv ib qho clove ntawm qej crushed hauv xovxwm thiab me ntsis ntsev. Do, kis rau ntawm ib daim cheese. Los yog koj tuaj yeem ua kom yws tawm cov tshij thiab sib tov nrog cov khoom sib xyaw - koj tau txais cov qhaub cij txawv.
Cheese + strawberry jam. Heev npaj txhij txog thiab qab! Muab ib lub txiv hmab txiv ntoo tso rau hauv ib daim npuag. Los ntawm txoj kev, tsis tsuas yog strawberry, tab sis kuj apricot, Kua, plum jam los yog jam yog haum.
Tswm + champignon. Ntawm no qhov teeb meem yog qhov sib txawv: tsis yog cov champignons tau muab tso rau ntawm cov cheese, tab sis cov cheese puab tau muab tso rau hauv lub hau ntawm cov champignon nyoos (ceg yuav maj mam tawg). Lub kaus mom uas tau npaj tseg yuav tsum tau muab tso rau hauv lub tais uas tiv thaiv tshav kub thiab muab tso rau hauv qhov cub (200 degrees) ntev li 10 feeb. Cov cheese yuav tsum yaj thiab lub nceb yuav tsum ci kom txog thaum xim av. Khoom txom ncauj zoo kawg!
