Georgian cuisine muaj npe nrov rau nws cov khoom qub thiab ntau yam ntawm cov tshuaj tsw qab. Sim ua kom muaj kev sib txawv ntawm cov kua zaub kharcho paub ntau yam - ua noj nrog nqaij qaib thiab txiv ntoo. Nws yuav tawm tawm heev!
Nws yog qhov tsim nyog
- Rau plaub servings:
- - plaub dos;
- - tag nrho nqaij qaib;
- - tkemali - 1, 5 tsom iav;
- - plaub cloves ntawm qej;
- - walnuts - 1 iav;
- - cilantro - 2 tbsp. khoom siv dag;
- - hom hmoov nplej - 1, 5 tbsp. khoom siv dag;
- - hops-suneli - 1 tsp;
- - hauv av dub kua txob, ntsev - mus saj.
Cov Lus Qhia
Kauj ruam 1
Npaj nqaij qaib cov nqaij tuag - yaug nws, txiav ua tej daim me me. Tom qab ntawd sau cov nqaij qaib nrog dej txias (2 liv), ua noj kom txog thaum ib nrab siav.
Kauj ruam 2
Simmer lub tws dos nyob rau hauv ib tug nyias muaj nyias saucepan nyob rau hauv lub rog muab tshem tawm los ntawm broth, ntxiv nqaij qaib pieces, simmer rau 15 feeb, stirring Qee zaus.
Kauj ruam 3
Tom qab ntawd ntxiv cov hmoov nplej nplej rau cov kua zaub, koj tuaj yeem nqa cov pob kws hmoov nplej ib yam nkaus - nws tsis muaj teeb meem. Tom qab tsib feeb, ncuav rau hauv cov nqaij qaib si, ua noj rau lwm 15 feeb.
Kauj ruam 4
Ntxiv tkemali rau lub kharcho (tuaj yeem hloov nrog txiv lws suav), cia nws rhaub, lub caij nrog Walnut (zom lawv ua ntej), qij, suneli hops, ntsev, cilantro. Koj tuaj yeem ntxiv lavrushka. Nqaij qaib kharcho nrog txiv ntseej yog npaj txhij, cia nws zaum li 10 feeb, tom qab ntawd koj tuaj yeem hliv rau hauv cov phiaj. Txaus siab rau koj cov zaub mov!
